All articles by Vince Bamford – Page 4
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News
Foodservice and hospitality suppliers need more support, finds report
Governments are being uraged to give more support to businesses that supply the hospitality and foodservice markets.
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Coronavirus: Greggs stops plans for new store openings
Greggs has halted new shop openings as it waits to see what impact coronavirus will have on sales in its reopened stores.
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Cake Box full-year results: revenue up, but profit dips
Fresh cream cake specialist Cake Box has reported that trade at three-quarters of its stores is now at the level it was before the coronavirus outbreak.
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Le Pain Quotidien sold in pre-pack deal to BrunchCo UK Limited
Bakery and café chain Le Pain Quotidien has been sold in a pre-pack deal.
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Bakkavor update: bread, pizza and desserts improve
Bakkavor has reported signs of recovery in some product areas as consumer habits adapt to the coronavirus pandemic.
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Scottish Bakers publishes Covid best practice guide
As lockdown measures ease, Scottish Bakers has launched a guide designed to help bakers reopen.
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Craft Bakers Association membership officer appointed
The Craft Bakers Association (CBA) has appointed Katie Hollis as recruitment and retention administrator.
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Whitworths revamps 5kg sugar bag to tap rising demand
Whitworths Sugar has revamped its 5kg sugar pack to meet soaring demand during the Covid-19 outbreak.
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Coronavirus puts 100 Rich’s jobs at risk in Andover
Foodservice and retail bakery supplier Rich Products has started consultations over plans to make up to 100 roles redundant because of the impact of coronavirus.
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Download British Baker magazine June edition now
The digital version of the June edition of British Baker magazine is available to readers now.
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Deliveroo partners with Veggie Pret for delivery service
Pret is to this week reopen its Veggie Pret stores and is launching a delivery service with Deliveroo.
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SSP H1 results: coronavirus hits turnover at travel site operator
Like-for-like turnover fell 8.4% at travel sites operator SSP due to the impact of coronavirus.
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Roberts Bakery turnover up £3.1m in 2019
A radical relaunch of its Roberts Bakery brand has led to a significant increase in sales revenue for Frank Roberts & Sons.
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News
Lotus Bakeries ups stake in Natural Balance to 98%
Lotus Biscoff owner Lotus Bakeries has increased its ownership of Natural Balance Foods to 97.9%.
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Coronavirus survey: How have you been impacted?
In the past two months, bakery businesses and their suppliers have been through greater upheaval than at any time since World War II.
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Bakkavor hit by major fire at Nantwich bakery site
Ten fire engines have fought a blaze at a Bakkavor bakery in Aston, near Nantwich.
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Aryzta turnover plunges by 21% due to Covid-19 impact
Covid-19 has caused revenue at bakery business Aryzta to fall more than 20% year on year, the company has reported.
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Reports
Is there a winning approach to supermarket ISBs?
With the major retailers taking different approaches to in-store bakery, which strategy now seems more likely to win consumers’ spend?
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News
Caffè Nero teams with Uber Eats for delivery service
Caffè Nero has made its debut in the delivered food and drinks market through a partnership with Uber Eats.
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Aryzta shareholders launch bid for board shake-up
Bakery business Aryzta is facing calls from shareholders for a major shake-up of its executive board.