All articles by Vince Bamford – Page 5
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Product News
Acrylamide-reducing yeast gets ‘organic’ EU status
Acrylamide-reducing yeast enzyme Acryleast has been given ‘organic suitable’ status in the EU.
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News
Greencore turnover down 60% as food-to-go crashes
Turnover at Greencore is currently down 60% year on year following the slump in the food-to-go market.
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Product News
Macpac PPE visor secures MHRA and CE certification
Packaging specialist Macpac has developed a face visor made from 100% recyclable material.
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News
How has Covid-19 outbreak impacted your business?
In the past two months, bakery businesses and their suppliers have been through greater upheaval than at any time since World War II.
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News
Government to give Trade Credit Insurance guarantee
The government is to temporarily guarantee business-to-business transactions currently supported by Trade Credit Insurance.
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News
FOB: Furlough scheme vital for foodservice bakeries
The extension of the job furlough scheme has been welcomed by a baking industry suffering from the collapse of the foodservice market.
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Reports
Can your dough lines handle the peaks?
Good planning and operational efficiency will get the most out of dough handling equipment, but what other tips do suppliers have for managing unexpected production peaks?
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News
Covid-19: Which bakeries and cafés have reopened?
Britain’s retail bakery and café market is returning to life, with a growing number of businesses reopening sites.
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News
Latest digital edition of British Baker available now
The digital version of the May edition of British Baker magazine is available to readers now.
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Product News
Hovis-branded ISB bake-off loaves launched into Tesco
Tesco in-store bakeries are to sell two Hovis-branded bake-off loaves following the retailer’s decision to reduce its scratch-baking operations.
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News
Cake Box reopens 79 sites after revamping processes
Cake Box franchisees have reopened 79 stores – and the business hopes to have all its sites open again by early next month.
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News
Lantmännen foodservice brand makes retail debut
Lantmännen Unibake has taken its Americana foodservice brand into the retail market for the first time.
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News
Aryzta halts production at eight of its bakeries
Aryzta has halted production in eight of its bakeries and furloughed almost a third of its staff to mitigate the impact of the coronavirus outbreak on trading.
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News
Greggs’ reopening plans changed due to crowd fears
Greggs will not let the public into its stores during reopening trials over fears they may be mobbed by fans.
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Reports
Download your copy of the Bakery Market Report 2020
Whether you supply bakers or operate a bakery business of your own, British Baker’s Bakery Market Report is essential reading.
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Feature
Bakery technology: you say you want a revolution?
A look at some of the technologies that have been heralded as the next big thing in bakery.
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News
Former Genesis Crafty boss opens new bakery business
Brian McErlain, who was previously managing director of Genesis Crafty, has launched a new bakery company.
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News
Drop bag delivery service proves hit for Staniforths
South Yorkshire bakery chain Staniforths has delivered almost 1,000 packs of essential food items to customers during the coronavirus crisis.
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News
Baked goods firm Arden sold to management team
Biscuits and baked goods supplier Arden Fine Foods has been acquired by its management team.
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News
Greggs looking at ways to reopen some of its stores
Greggs is set to conduct trials with volunteers to determine how it can safely reopen its shops.