All articles by Vince Bamford – Page 6
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News
Holland’s ‘Pie in the Sky’ service delivers products by drone
The PR stunt saw the bakery’s Dining In pies flown 200 feet in the air and delivered to customers’ doorsteps
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News
Warrens reopens flagship Cornish Pasty store in Penzance
The company is looking to complete the rebranding of all its existing stores by the middle of next year
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News
The Artisan Bakery opens first bricks and mortar shop
The business said the shop, in the Surrey Hills Area of Outstanding National Beauty, is the perfect showcase for its product range
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News
Bakkavor creates dedicated bakery division in UK shake-up
News of the restructure comes as business reports UK market share gains despite flat volumes
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News
Greggs’ strongest growth coming from its evening trade
The company has revealed plans to extend the opening of 300 shops to 9pm and trial 24-hour drive-through sites
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News
Proper Cornish acquired by French desserts supplier
The Cornwall-based pasties and pastries maker is set to expand into new markets following the deal
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News
Glasgow bread rolls supplier Mortons ‘ceases trading’
Around 250 jobs are reported to be at risk due to closure of the long-established Scottish firm
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News
Aryzta says bake-off success is driving market share gains
The global bakery giant said bake-off goods remain attractively priced despite rising cost inflation
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News
Puratos pledges to switch to more sustainable packaging
All the company’s packaging will become 100% recycle-ready, with some getting additional improvements such as FSC-certified paper
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News
Wildfarmed teams up with bakeries for giveaway campaign
Sustainable farming business is working with bakeries to give away £10,000 of baked goods made with Wildfarmed flour
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News
Hovis strike delayed following improved pay offer
A continuous strike had been due to start this Sunday, with the union warning the industrial action was likely to impact bread supplies
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News
Pret gives staff their third pay rise in 12 months
The business has also opened an online discount portal giving staff access to food and other goods from supermarkets at a lower cost
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News
Project D creates UK’s ‘biggest-ever doughnut’
The monster doughnut, which was a 40th birthday treat, weighed as much as a baby calf and contained 169,342 calories
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News
Hovis workers set to stage all-out strike over pay
Union warns the industrial action is likely to impact the availability of bread on supermarket shelves
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Product News
Ginsters promoting veg knowledge with Sow Your Own Slice campaign
Almost half of consumers have admitted to having poor or patchy knowledge of how the veg they eat is grown
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News
Macphie hosts Student LaunchPad graduate careers event
Students introduced to graduate careers in the food and drink industry by members of the Macphie team at the firm’s Glenbervie factory
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News
Allied Bakeries owner ABF expects sales to be up 20%
Allied Bakeries volume sales had been resiliant, reported ABF, but the business remained under pressure from cost inflation
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News
Pukka unveils latest investment in Leicestershire pie factory
Two custom spiral freezers have been installed at the Syston site to increase manufacturing throughput and reduce downtime
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Feature
10 things you (probably) didn’t know about the Cornish Pasty
In celebration of Cornish Pasty Week, we take a look at some of the things that make the Cornish dish so special
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Product News
Pladis launches McVitie’s Tartlets to tap demand for value
Pladis believes the products will help meet rising shopper demand for value groceries and drive volume sales for retailers