All Finished Goods articles – Page 68
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Product NewsLoch Leven’s Larder unveils bakery and tasting room
Loch Leven’s Larder has unveiled its new food hall, bakery and tasting room.
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Product NewsFormer Starbucks boss joins Patisserie Holdings
Patisserie Holdings has appointed former Starbucks boss Ryhs Iley as its commercial director.
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Product NewsJacksons graduates make stuffing from surplus bread
Graduate trainees at William Jackson Food Group (WJFG) have developed festive stuffing using surplus Jackson’s bread.
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Product NewsRevealed: British Baker’s top NPD picks of 2018
Bakery’s product developers have been busier than Santa’s helpers this year, whipping up all manner of tasty, on-trend and, in some cases, rather gimmicky new products.
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Product NewsGrenade adds biscuits to Carb Killa range
Protein brand Grenade has added a duo of biscuits to its Carb Killa range.
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Product NewsOle & Steen opens flagship store in London’s West End
Danish bakery Ole & Steen has opened a flagship store on Charing Cross Road, London.
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Product NewsDominique Ansel to open second London store
Artisan baker Dominique Ansel is opening a second store in London, in Covent Garden.
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Product NewsBad Girl Bakery expands with cake caravan
Scotland’s Bad Girl Bakery has expanded into Inverness city centre with the launch of a Cake & Coffee Caravan.
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Product NewsSeason’s eatings: Mince pie sales up 5.1% year on year
Supermarket shoppers have spent £2.3m more on mince pies than at this time last year.
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Product NewsGato & Co relaunches two puds for Veganuary 2019
Gato & Co is relaunching two of its gluten-free pudding pots with vegan ingredients in time for Veganuary 2019.
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Product NewsBake Off winner creates 50kg gingerbread airport
Great British Bake Off 2016 winner Candice Brown has teamed up with food artist Michelle Wibowo to create a 50kg gingerbread model of Heathrow airport.
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Product NewsWarburtons reveals UK’s favourite Christmas sarnie
No-one will be too shocked that turkey has topped a list of Brits’ favourite festive sandwich fillings – but who’s up for a Christmas pud sarnie?
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Product NewsReview of the Year 2018: July to September
With 2019 fast approaching, we cast our eye over some of the bakery stories that have hit the headlines over the past 12 months.
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Product NewsChristmas 2018: bakery NPD for the festive season
Only 12 more sleeps until Christmas! But that doesn’t mean bakeries are finished for the festive season. There’s a host of NPD yet to be explored.
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Product NewsSpeciality Breads unveils registered vegan range
Speciality Breads has unveiled a 60-strong range of vegan breads, registered by The Vegan Society.
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Product NewsDawn targets breakfast with trio of NPD
Dawn Foods has launched three frozen sweet bakery products for the foodservice breakfast market.
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Product NewsEssex Bakery gets £160k revamp and adds café
Blackberry Bakery in Stanway, Essex, has invested around £160,000 in a revamp of its premises.
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Product NewsMorrisons offers complete Christmas dinner in a pasty
Morrisons has unveiled a Christmas dinner pasty that contains a starter, main course and dessert.
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Product NewsWalkers launches crisp packet recycling scheme
Walkers has launched a nationwide recycling scheme for crisp packets.
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Product NewsNairn’s expands range with two new snacking lines
Oatcake manufacturer Nairn’s has expanded its gluten-free offering with two new snacking ranges – Pop Oats and Oat Bars.

















