All Finished Goods articles – Page 83
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Product NewsPlanglow launches vegan sticker for food-to-go
Food-label designer Planglow has launched a vegan sticker designed to help shoppers quickly identify meat- and dairy-free food on-the-go.
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Product NewsMcVitie’s extends Hobnobs Nibbles with hazelnut NPD
McVitie’s has extended its £15m Nibbles snacking range with a Hazelnut Hobnobs variant.
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Product NewsCountry Choice releases two savoury pastries
Foodservice provider Country Choice is rolling out two new cheese twists.
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Product NewsDitty’s Bakery rolls out seeded sourdough loaf
Northern Ireland’s Ditty’s Home Bakery has introduced a seeded sourdough loaf featuring linseeds, pumpkin and sunflower seeds.
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Product NewsTen new products on show at Europain 2018
Thousands of professionals from the bakery, pastry and chocolate-making industries are set to descend upon France’s Paris-Nord Villepinte for trade show Europain next month.
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Product NewsWarburtons rolls out first wrapped bloomer
Warburtons has increased distribution of its first wrapped bloomer – Lancashire’s Thorough Bread.
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Product NewsVeganuary gains pace with savoury bakery NPD
Veganuary is drawing to a close but that doesn’t mean the flurry of meat- and dairy-free NPD to hit the market has slowed.
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Product NewsMrs Crimble’s launches macaroon snack bar
Gluten-free brand Mrs Crimble’s has extended its choc macaroon range with a snack bar.
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Product NewsKrispy Kreme to open second store in Brighton
Doughnut specialist Krispy Kreme is set to open a second store in Brighton on Thursday 8 February.
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Product NewsDoughnut Time partners with GBBO star for new store opening
Australia’s Doughnut Time has partnered with Great British Bake Off finalist Steven Carter-Bailey ahead of the opening of its third store in Notting Hill this Saturday (27 January).
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Product NewsDawn Foods introduces frozen cake discs
Dawn Foods has launched a new three-strong range of pre-cut cake discs.
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Product NewsSpeciality Breads rolls out first frozen dough range
Margate-based Speciality Breads is hoping to drive “kitchen and menu creativity” with its first-ever frozen dough range.
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Product NewsTesco replaces budget own-label loaves with exclusive HW Nevill’s brand
Tesco has replaced its Everyday Value bread loaves with a new brand named after a historical London bakery.
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Product NewsNew York Bakery Co gives tips on tapping ‘bagel boom’
New York Bakery Co is set to launch a new bagel guide to tap increased demand for the baked product.
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Product NewsWelsh cakes in demand thanks to Harry and Meghan
Village Bakery has had enquiries from the US for its Welsh cakes following a Royal visit from Prince Harry and Meghan Markle.
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Product NewsRuby chocolate Kitkat unveiled by Nestlé
Kitkat has become the world’s first brand to use Barry Callebaut’s new ruby chocolate – but the treat’s not yet available in the UK.
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Product NewsFinsbury UK sales up as overseas business dips
Finsbury Food Group has said it is maintaining its focus on offsetting cost increases after reporting a 2.5% rise in revenue in the last six months of 2017.
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Product NewsFortnum & Mason launches ‘Adam & Steve’ biscuits
Fortnum & Mason has unveiled gingerbread biscuits featuring gay and lesbian couples as part of its Valentine’s Day range.
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Product NewsAllied Bakeries recovering losses, reports ABF
Allied Bakeries has made “some progress” in reducing its previously announced losses, according to its parent company.
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Product NewsMuffin Break expands bakery range
Muffin Break has expanded its range with three new paninis and a limited-edition muffin.