All People articles – Page 27
-
NewsPremier Foods appoints sustainability director
The new hire joins the Mr Kipling owner in the newly created role after heading up sustainability and packaging at Coca-Cola Europacific Partners
-
NewsTeam of the Year 2021 finalists unveiled
Teamwork makes the dream work as these businesses, of varying sizes, demonstrate in this category which is new for the Baking Industry Awards 2021
-
NewsLantmännen Unibake appoints senior development chef
Chris Bernard joins the business from Creams Café where he held the role of head NPD chef
-
NewsBaker of the Year 2021 finalists revealed
The three individuals shortlisted for this award demonstrate passion, leadership, and technical prowess
-
NewsCustomer Focus Award 2021 finalists revealed
These businesses have put customers at the heart of their strategy, securing new business and increased loyalty along the way
-
NewsPladis to proceed with Tollcross factory closure
The McVitie’s owner has announced its intentions to move forward with its proposal to cease operations at the Glasgow factory – a move resulting in job losses
-
NewsMeet the Rising Star Award 2021 finalists
Meet the future of the baking industry as we reveal the three individuals who have been shortlisted for this prestigious award
-
OpinionLabour crisis: how is it affecting bakery suppliers?
Staff shortages due to the ‘pingdemic’, Covid and Brexit are causing issues for the food supply chain, including bakery. Tasneem Alonzo from EHL Ingredients explains how it’s affecting her business
-
NewsScottish Bakers survey reveals extent of skill shortage
Three quarters of respondents said they had ‘hard to fill’ vacancies with lack of experience and motivation cited among the reasons for recruitment issues
-
NewsDawn Foods hires 2020 student ambassador
Vaishnavi Vora will work as as a junior product developer for the company’s R&D department at its headquarters in Evesham
-
NewsBirds Bakery announces death of chairman
Nicholas Bird has died aged 63, survived by wife and Birds COO Lesley Bird and three sons
-
FeatureBakers reveal their favourite piece of equipment
We speak to the industry’s flour-dusted stalwarts to find out what their go-to bit of kit is and why
-
NewsChief executive Smith to leave SSP Group
The Upper Crust owner will now begin the process to identify a successor, with the current incumbent stepping down at the end of 2021 for a new opportunity
-
NewsReal Bread Campaign reveals new ambassador line-up
Aidan Monks, Peter Cook and Charlotte Nemeth are among the campaign’s new ambassadors which were chosen for their passion, communications, and expertise
-
FeatureAlastair Macphie on what makes the family business tick
We take a look through the archives to see what made Scottish ingredients supplier Macphie the business it is today
-
NewsBakkavor recruits for 1,500 staff across its UK factories
The sandwich, dessert and pizza manufacturer is recruiting for 680 roles across its Lincolnshire sites with others available in Kent, Somerset, Lancashire and Scotland among other regions
-
NewsFinalists for Outstanding Contribution to Baking Industry revealed
We want you to help decide the winner of this prestigious category from our three worthy finalists for the Baking Industry Awards 2021
-
NewsBahlsen rejigs senior team as part of global strategy
Phil Bones has been promoted to commercial director UK while former UK MD Jonathan Duffin will take up the position of chief commercial officer growth markets
-
NewsBako Group names Yates as new chairperson
The bakery wholesaler’s former deputy chair is stepping up to the role to take over from previous incumbent Joe Hall
-
InterviewJohn Gelley reflects on 45 years in the baking industry
Ahead of his retirement in July, Gelley discusses what it was like being the first person outside of the US to join Dawn Foods, surprising bakery trends and the decline of the high street baker

















