All Retail articles – Page 76
-
NewsBurton’s Biscuit Company Jammie Dodgers gets revamp
Burton’s Biscuit Company has unveiled a new branding and vegan status for its Jammie Dodgers range.
-
NewsPlant-based trifle and crumble launched by Freaks of Nature
Freaks of Nature has launched a plant-based, gluten- and dairy-free trifle and crumble.
-
NewsCraft bakeries: two-thirds remain open during coronavirus pandemic
Study by the Craft Bakers Association has revealed that 63% of bakers have stayed open during the past 10 weeks.
-
NewsGo Ahead revamps fruit slices with new recipe and name
Pladis-owned Go Ahead has unveiled a new recipe and name for its fruit slices.
-
NewsFlexi-diets boost free-from sector, says Rich’s
Nearly one in five consumers want dairy-free alternatives, according to new research from Rich’s.
-
NewsIngles bakery to shut down all sites
The 66-year-old business has said substantial investment is required in its shops, main bakery and head office.
-
NewsIGD maps out scenarios for retail and foodservice future
Report sets out four scenarios that each address the possible path of the virus and performance of food economy
-
NewsIngles bakery set to close stores in London and Essex
Family-run bakery chain Percy Ingles is to shut stores across London and Essex after 66 years of trading
-
NewsMr Kipling sales at record levels following premium NPD
TV advertising, premium NPD and increased distribution have driven record revenue for the brand
-
NewsVegan bruschetta launching into Aldi supermarkets
150g Vegan Bruschetta is available in Garlic & Parsley and Tomato & Oregano.
-
NewsPuratos and Bakeronline offer web shops in UK
Bakery ingredients supplier Puratos has teamed up with online service Bakeronline to offer web shops to bakeries amid the Covid-19 pandemic.
-
NewsPret A Manger trials click-and-collect service in London
Pret A Manger is trialling a click-and-collect service in five London stores for the first time.
-
NewsFoodservice and hospitality suppliers need more support, finds report
Governments are being uraged to give more support to businesses that supply the hospitality and foodservice markets.
-
NewsCoronavirus: Greggs stops plans for new store openings
Greggs has halted new shop openings as it waits to see what impact coronavirus will have on sales in its reopened stores.
-
NewsScottish Bakers publishes Covid best practice guide
As lockdown measures ease, Scottish Bakers has launched a guide designed to help bakers reopen.
-
NewsMorrisons adds premium sandwiches to meal deal
Morrisons has expanded its £3 lunchtime meal deal to include premium sandwiches.
-
NewsBakery expands cake business as sales rise amid lockdown
Nottingham-based Bakerdays has expanded its online business thanks to demand for celebration cakes during the coronavirus lockdown.
-
NewsVogel’s No Bits Seeded White Bread listed in Waitrose
Nicholas & Harris-owned brand Vogel’s has added to its range with a No Bits Seeded White loaf.
-
NewsSainsbury’s Future Brands supports Seed Snacks
Vegan snacking brand Pep & Lekker has secured listings for two of its products in Sainsbury’s.
-
NewsPukka adds chicken Balti pie to retail range
Pukka is rolling out its Chicken Balti Pie, previously only available at football stadiums, to retail.