All British Baker articles in September 2017 – Page 2
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Product News
Speciality Breads introduces Chia Seed range
Margate-based Speciality Breads has rolled out new chia seed-based rustic rolls and glazed brioches to tap into the health food trend.
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News
National Free From Week: what is your favourite free-from brand?
Free-from brand Too Good To Be Gluten Free is searching for the UK’s favourite free-from brands as part of National Free From Week (26 September – 2 October).
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News
BKD to pitch on Dragons’ Den this Sunday
Children’s baking company BKD is to appear on Dragons’ Den this Sunday (24 September).
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Reports
Fats and Oils: Can replacers benefit from butter cost hike?
As butter prices continue to rise, alternative fats suppliers are relishing the opportunity to prove their products can offer equal performance at lower costs
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Opinion
"We understand some of the mechanisms that cause bread to lose its softness, but baking has changed"
Martin Whitworth, principal scientist for cereal science and technology at Campden BRI, on the establishment of a new trade group to tackle bread softness issues
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News
Gallery: More from National Cupcake Week 2017
National Cupcake Week has taken social media by storm, with thousands of Tweets from charities, supermarkets, independent bakeries and even home bakers.
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Opinion
"There were 84 food product recalls in the UK in 2016, with 12% of these related to baked goods"
Daniela Verhaeg, marketing manager for X-ray business unit Mettler-Toledo, looks at the use of X-ray technology to protect both consumers and manufacturers from the threat of glass contamination
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News
Real Good Food secures further debt facility
Shareholders in Haydens and Renshaw owner Real Good Food have agreed to give the business a £4m short-term debt facility.
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News
RedBlack Software splits business to focus on supermarket sector
RedBlack Software has divided its business in two with the creation of BakePlan Software Ltd.
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Product News
Rise in seeded bread prompts new CSM bread mixes
CSM Bakery Solutions has launched a new range of seeded bread mixes.
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Product News
Bells launches new Bakes range
Scottish pie brand Bells has expanded its portfolio with a new Bakes range.
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News
Warrens Bakery continues retail expansion
Warrens Bakery is to open its first store in the medieval city of Winchester this month, as it continues its rapid expansion across the UK.
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News
Bakery suppliers to publish food waste data in Tesco partnership
Allied Bakeries, Samworth Brothers and Greencore are among a group of suppliers to publish food waste data in a ground-breaking deal with supermarket giant Tesco.
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Product News
Dr Oetker launches Bake in the Box range
Home baking brand Dr Oetker has launched a three-strong range of Bake in the Box Loaf Cake Mixes.
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Product News
What’s the difference between a cupcake and a fairy cake?
It’s National Cupcake Week and Britain’s bakers have gone crazy using the hashtag #NationalCupcakeWeek to share their delicious creations.
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News
It’s a wrap: Waitrose reveals top Essential bakery products
Brits’ love of international cuisine has helped make tortillas the second-most popular bakery item in the Waitrose Essential line-up.
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Opinion
Great British Bake Blog: Episode Four
After last night’s episode of The Great British Bake Off, I’m convinced that caramel is, in fact, the nectar of the gods. This tempting, silky, golden brown delight was poured, drizzled and smothered on everything in sight, as was to be expected in the first-ever caramel week.
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News
Genesis Crafty rolls out new products after extending M&S contract
Northern Irish business Genesis Crafty has extended its contract with Marks & Spencer (M&S) with the introduction of 11 new own-label lines.
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News
Patisserie Valerie continues rapid expansion with Bracknell opening
Patisserie Valerie is expanding its presence further in the UK with a site opening at Bracknell’s Lexicon Shopping Centre.
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News
American Pan appoints vice president of UK operation
Bundy Baking Solutions-owned American Pan has named Mark Picconi as vice-president of American Pan’s UK operation.