All Foodservice articles – Page 36
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NewsKonditor & Cook rebrands to focus on cake heritage
Konditor & Cook is rebranding to Konditor as it celebrates 25 years in business.
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Product NewsFull ingredient labelling is ‘complete madness’ - BSA
Food Standards Agency (FSA) advice that full ingredients labelling should appear on all pre-packed foods for direct sale has been branded “complete madness” by the head of the British Sandwich and Food to Go Association (BSA).
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NewsBusinesses must ‘step up to the plate’ to cut food waste
Businesses in the retail and foodservice sector have been urged by the government to take ‘ground-breaking action’ to reduce the mountain of food waste produced in the UK.
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Product NewsKara updates its doughnuts with new recipes and NPD
Kara, the foodservice arm of Finsbury Food Group, has relaunched its doughnut range, which includes the addition of a new variant.
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Product NewsGreggs launches limited-edition summer lunch menu
Greggs has unveiled its limited-edition range of food and drink for summer.
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Product NewsDoughnut Time celebrates Star Wars Day with NPD
Doughnut Time is celebrating May the fourth, also known as Stars Wars Day, with a limited-edition doughnut inspired by the franchise.
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Product NewsPret removes one or more allergens from 70 products
Pret A Manger has removed allergens from more than 70 products as part of a five-point allergy plan, which also includes full ingredient labels in every UK shop.
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NewsLyle’s restaurateurs to open Flor bakery and wine bar
London restaurateurs James Lowe and John Ogier are to open a new wine bar, bakery and restaurant concept at Borough Market.
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Product NewsDeadline for 2019 Baking Industry Awards extended!
We have extended the deadline for Baking Industry Awards entries for one more week – so don’t delay in telling us about your stellar products, people and businesses!
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NewsLaura Ashley The Tea Room adds brunch menu
Laura Ashley The Tea Room in Solihull has launched a new brunch menu to sit alongside its traditional afternoon tea.
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Product NewsPaul to open Express site on Tottenham Court Road
French bakery and patisserie brand Paul UK is to open its second Express shop on Tottenham Court Road on Monday 13 May.
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Product NewsDoughnut Time unveils two more London sites
Doughnut Time is continuing its expansion across the capital with two new stores.
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Product NewsBidfood reduces sugar in cakes and pie fillings
Foodservice provider Bidfood has cut an average of 25% of the sugar from across its cakes and 20% across its pie fillings.
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Product NewsKonditor & Cook extends surplus app to all stores
Cake specialist Konditor & Cook has extended its partnership with surplus food app Too Good To Go to all five of its stores in London.
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Product NewsBrioche Pasquier unveils new petits fours range
Brioche Pasquier has unveiled a new range of petits fours called Délicatesse.
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Product NewsFreaks of Nature launches into foodservice market
Plant-based, free-from dessert maker Freaks of Nature has expanded its offering into the foodservice market for the first time.
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Product NewsCrosta & Mollica secures on-trade listing for snack bags
Italian baked goods supplier Crosta & Mollica has gained on-trade listings for its snack-sized bags of tarallini savoury biscuits, which include a new flavour variant.
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NewsBusinesses warned of food hygiene rating scam
Food businesses have been warned about a scam involving the Food Hygiene Rating Scheme.
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Product NewsDoughnut Time creates Cadbury Creme Egg café
Doughnut Time has partnered with Cadbury for a world-first Cadbury Creme Egg Doughnut Café.
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Product NewsEaster 2019: Bakers unveil seasonal offerings
As Easter approaches, bakers nationwide have begun rolling out egg-citing seasonal NPD.