All Foodservice articles – Page 48
-
NewsSuppliers target south-east Asia export opportunities
Ten food and drink manufacturers including crackers and biscuits supplier Rakusen’s have taken part in a trade mission to Singapore.
-
NewsFood industry unveils manifesto for Brexit success
The Federation of Bakers (FOB) and National Association of British and Irish Flour Millers are among more than 100 food industry organisations that have united to present key Brexit objectives for government.
-
Product NewsPlastic-free sandwich packaging unveiled by RAP
Wimbledon-based sandwich packaging supplier RAP has launched two plastic-free sandwich wedges.
-
NewsNew call for mandatory out-of-home food labels
Health campaigners Action on Sugar and Action on Salt are calling on government to make colour-coded nutrition labelling mandatory on café and restaurant items.
-
Product NewsBrits spend £10,000 on meal deals in their lifetime
British consumers splash out more than £10,000 on lunch meal deals in their working lifetime, according to new research.
-
Product NewsSuppliers fall short of PHE sugar reduction targets
Food and drink suppliers have fallen short of government targets to reduce sugar.
-
NewsSSP Group profits up by almost a third year on year
New contracts and operational improvements have driven a 32.6% increase in underlying operating profit at travel site operator SSP Group.
-
NewsTim Hortons set to open first Northern Ireland site
Canadian coffee chain Tim Hortons is to open its first site in Northern Ireland.
-
Product NewsSpeciality Breads expands frozen dough range with ciabatta trio
Margate-based Speciality Breads has developed its frozen dough range to include a trio of ciabatta options: plain, sundried tomato and olive.
-
NewsPatisserie Valerie up 13.2% as expansion continues
Revenue across the Patisserie Valerie brand has risen 13.2% in the past half-year.
-
NewsCarrs Foods launches Jumbo Hot Dog Rolls
Carrs Foods is launching Jumbo Hot Dog Rolls under its revamped Baker Street brand.
-
NewsNPD helps NI bakery Sweet Things treble sales
Sales at Northern Irish bakery Sweet Things have trebled to £1.5m over the past year, driven partly by NPD.
-
NewsDélifrance invests in sites and brand refresh
Délifrance is celebrating its 30th anniversary in the UK with investment in new and existing sites, a design refresh and a restructure of its brands.
-
Product NewsBakers celebrate royal wedding with NPD
The forthcoming marriage of Prince Harry and Meghan Markle has taken the nation by storm, with a flurry of products hitting the market in time for their nuptials on 19 May.
-
NewsCrowdfunding helps gluten-free bakery plan second site
A gluten-free Edinburgh bakery plans to open a second store within the next year following a successful crowdfunding push that has raised more than £30,000.
-
Product NewsPidy extends Trendy pastry cases range
Belgian-based producer Pidy has added a larger size to its Trendy range of sweet ready-to-fill pastry cases.
-
NewsReal Good Food secures further £8.2m funding
Haydens and Renshaw owner Real Good Food has secured a further £8.2m financing – and stated that, without this, there was a “significant risk” it would not be able to trade.
-
NewsAcquisition bid for Ministry of Cake owner
Private equity firm IK Investment Partners, which has interests in a host of food businesses across Europe, is aiming to acquire Mademoiselle Desserts.
-
NewsCake Brands names Rachel Clark accounts manager
Baked goods supplier Cake Brands has appointed Rachel Clark as national accounts manager for its Sussex-based More Food business.
-
NewsJust days left to enter the Baking Industry Awards!
The closing date for entries to the 2018 Baking Industry Awards is fast approaching.

















