All Foodservice articles – Page 51
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Product NewsCornish pasty producers to meet with MPs
Cornish pasty producers will tell MPs of the importance of the product to the local economy as part of the first-ever Cornish Pasty Week.
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Product NewsKonditor & Cook unveils Cake Hole and spring range
Konditor & Cook has unveiled its revamped Cornwall Road site, which has been renamed the Cake Hole following a total overhaul.
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Product NewsPidy introduces frozen sponge sheet additions
Pidy has launched two new frozen sponge sheets offering on-trend flavours.
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NewsItalian firm Granarolo buys Midland Food Group
Chilled and frozen food wholesaler Midland Food Group (MFG) has been acquired by Italian dairy business Granarolo Group.
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NewsLove at first bite: Man proposes in Greggs
A graphic designer from Hertfordshire proposed to his girlfriend at a Valentine’s Day celebration hosted by Greggs.
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NewsSt John Bakery opens pop-up at Old Street Station
St John Bakery has opened a temporary site at Old Street station in London.
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NewsPudding firm Ultimate Food Co enters administration
Christmas pudding supplier The Ultimate Food Company has entered administration after trading for more than 30 years.
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Product NewsTropical flavours tipped to be major macaron trend
Floral and tropical flavoured macarons are set to become the next big thing, according to Brioche Pasquier.
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Product NewsBehold! The Valentine’s Day-themed toastie
Bristol-based delivery service Cheese Posties has marked Valentine’s Day with cheese toasties inspired by red velvet cupcakes.
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Product NewsBakers share the love this Valentine’s Day
Valentine’s Day is here and the nation’s bakers have been whipped into a frenzy creating treats to mark the occasion.
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Product NewsAryzta unveils four new sourdough breads
Aryzta Food Solutions has launched four new sourdough breads to boost foodservice operator menus.
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Product NewsFive top trends for National Pizza Day
Happy National Pizza Day! Businesses across the country are celebrating with supermarket deals and discounts on delivery.
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Product NewsNew York Bakery Co rolls out bagel beer
New York Bakery Co has launched a limited-edition beer made with bagels in celebration of today’s National Bagel Day (9 February).
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Product NewsAuntie Anne’s launches apple cinnamon mini pies
Franchise business Auntie Anne’s has rolled out limited-edition apple cinnamon mini pies to tap growing interest in the snacking market.
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NewsUS sandwich chain Which Wich set to make UK debut
American sandwich brand Which Wich is set to open its first site in the UK at the St Giles Plaza in London.
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Product NewsBells taps free-from rise with double choc brownie
Family bakery Bells of Lazonby has introduced a gluten-free and milk-free double chocolate brownie to meet a gap in the foodservice market.
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Product NewsDeliveroo launches Treat Yo-Self bakery
Delivery service Deliveroo has launched the Treat Yo-Self bakery to help Londoners see off their January diets in style.
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NewsGreggs to open store in Three Bridges station
Greggs is to open a new shop at Three Bridges railway station, West Sussex, next week (Saturday, 3 February).
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NewsRevealed: how to cut the carbon footprint of sarnies
Sandwich manufacturers could reduce the carbon footprint of their products by as much as 50% through recipe changes and waste reduction, a study by The University of Manchester has found.
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NewsGreggs offers candlelit dinners for Valentine’s Day
Greggs is offering romantic candlelit dinners in its stores for the first time this Valentine’s Day.