All Latest News articles – Page 156
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Product NewsThomas the Baker donates £11,000 to Kidney Research
Yorkshire-based Thomas the Baker has donated £11,000 to Kidney Research UK after a year of fundraising.
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Product NewsVegan NPD: from pizza and doughnuts to avocado cake
Britain’s bakeries, supermarkets and suppliers are continuing to roll out products to tap the vegan boom.
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Product NewsGreggs staff set to get £300 bonus as sales boom
Greggs’ employees are set to receive a £7m bonus as a “special thank you” following what the company described as an exceptional financial year.
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NewsRothwell takes membership services position at BSA
IGD veteran Gavin Rothwell is set to raise the profile of the sandwich and pizza industries in a new role.
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Product NewsGeneral Mills launches Fibre One birthday cake squares
UK launch was a result of its popularity in other markets and consumer demand on social media
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NewsRevealed: the stars taking part in Bake Off 2020
Louis Theroux, Oscar winner Richard Dreyfuss and singer James Blunt are among the celebrities who will enter the famous tent for the 2020 Great Stand Up To Cancer Bake Off.
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NewsSearch for Britain’s Best Loaf 2020 gets under way
The Britain’s Best Loaf competition is the perfect opportunity to demonstrate your skills and the quality of your creations to potential customers.
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NewsFormer Kellogg’s and CSM execs join Campden BRI
Food and drink consultancy Campden BRI has appointed a chief operating officer and director for its science consultancy services.
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Product NewsSubway targets snacking market with Toasted Bites
The business is targeting the savoury snacking market with the launch of four bite-sized sandwiches.
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NewsEx-Renshaw B2B head Mark Corless joins R&W Scott
Lanarkshire-based R&W Scott has appointed Mark Corless as its business development controller.
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Product NewsVegan NPD: from ham-free toasties to duck-free wraps
Veganuary is well under way once again and has brought with it a host of NPD from Britain’s coffee shop chains and supermarkets.
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Product NewsWhat do consumers want from healthy baked goods?
Clean labels, plant-based products and nutrition-packed ingredients have been flagged up among the top health trends for the coming year.
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NewsPidy unveils Student Catering Challenge finalists
Pastry manufacturer Pidy has revealed the eight finalists of the Student Catering Challenge.
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NewsBrick House sites in East Dulwich and Peckham shut
Brick House bakery, which operated from two sites in London, has shut down after eight years in business.
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Product NewsSpeciality Breads rolls out Huffins sweet bakes
Speciality Breads has developed a range of honey-enriched sweet bakes.
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NewsWorshipful Company aids armed forces veterans
Members of the Worshipful Company of Bakers have worked with a charity that supports those who have served in the armed forces.
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NewsWhich ‘megatrends’ could influence bakery in 2020?
Bakery has a role to play in helping consumers impacted by the fast-paced modern world, according to new research.
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NewsPieminister turnover up 15% following investment
Premium pie business Pieminister has recorded its fourth consecutive year of double-digit growth.
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NewsGreggs launches vegan steak bake in 1,300 stores
Greggs has extended its vegan range with the much-anticipated meat-free steak bake.
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NewsLegacy of bakery engineer funds cancer research lab
A former bakery engineer has funded a cancer research facility after leaving a legacy gift to the Birmingham Royal Orthopaedic Hospital.