All Latest News articles – Page 161
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NewsWarrens factory and shops under threat in restructure
Warrens Bakery is set to shut one of its factories and several loss-making shops.
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Product NewsHonest Crust rolls out Christmas sandwiches
Food-to-go brand Honest Crust has launched two Christmas limited-edition sandwiches created by FareShare charity chefs.
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NewsDo you want your bakery in a primetime TV ad spot?
Bakers and other independent retailers are being given a chance to show off their stores in a Christmas advertising spot on national TV.
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Product NewsCountry Choice launches vegan croissant
Kent-based bakery supplier Country Choice has launched a frozen vegan croissant.
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Product NewsCentral Foods launches gluten-free wrap
Northamptonshire-based Central Foods is launching a gluten-free wrap for foodservice operators.
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NewsProfits up 12% year-on-year at travel site operator SSP
Travel retail business SSP, which operates brands including Starbucks and Upper Crust, has reported £221.m in operating profit.
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Product NewsRoberts Bakery revamps delivery vehicle fleet
Roberts Bakery is overhauling the livery on its fleet of delivery vehicles with bright colours and the company’s ‘Early Bird’ mascot.
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Product NewsBrioche Pasquier reveals patisserie trends for 2020
Nutty flavours, healthier bakes and mini desserts are among the top patisserie trends for 2020, according to Brioche Pasquier.
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Product NewsGinger Bakers partners with distillery for gin fruit cake
Cumbria-based Ginger Bakers has partnered up with Shed 1 Distillery to create a gin-infused fruit cake.
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NewsBakers across the globe set for Pasty Championships
Bakers from Cornwall to the US are preparing for next year’s World Pasty Championships.
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Product NewsFlooring supplier Kemtile celebrates 40th anniversary
Bakery flooring and drainage specialist Kemtile, which has just moved to a revamped HQ, is marking its 40th anniversary.
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Product NewsCountry Range launches vegan pastry duo
Foodservice supplier Country Range is launching two vegan pastries ahead of Veganuary 2020.
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Product NewsSpeciality Breads to make factories sesame-free
Speciality Breads is to make both of its bakeries sesame-free from 1 January next year.
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Product NewsNairn’s rolls out oat, apple & cinnamon biscuits
Nairn’s is expanding its portfolio by adding an apple and cinnamon variant to its gluten-free Biscuit Breaks range.
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NewsAimia Food founders take majority stake in Geary’s
Leicester-based Geary’s Bakery – which is set to launch a branded bread range – is to ramp up its growth following a major investment by the Unsworth family.
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NewsTregroes doubles waffle capacity after investment
Welsh business Tregroes Waffles is to expand its product range and increase capacity following a six-figure investment.
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NewsOutlander TV show actor to judge Scotch Pie Awards
Actor Scott Kyle – who appeared in time travel TV show Outlander – has joined the judging panel for the 21st World Championship Scotch Pie Awards.
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Product NewsMyprotein gains protein cookie listing at Co-op
Cheshire-based sports nutrition business Myprotein is to roll out a cookie into Co-op stores next week.
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NewsEntries open for Young Pastry Chef of the Year
The Master Chefs of Great Britain (MCGB) has opened applications for its 2020 Young Pastry Chef of the Year competition and has introduced semi-finals for the first time.
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News200 Degrees coffee opens 11th store at designer outlet
Speciality coffee roaster 200 Degrees has opened its first “out of town” location in the East Midlands.