All Latest News articles – Page 160
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Product NewsBakels extends vegan range with four new fillings
Bakery ingredients manufacturer Bakels has unveiled four new vegan fillings.
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Product NewsWhat are the top reasons a consumer buys a pastry?
Ahead of National Croissant Day later this month, consumer research has revealed the top three things shoppers look for when buying a pastry.
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Product NewsThomas the Baker donates £11,000 to Kidney Research
Yorkshire-based Thomas the Baker has donated £11,000 to Kidney Research UK after a year of fundraising.
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NewsBake well: how bakeries can give back in 2020
Giving back to the community and those in need is a common resolution for 2020 – one in which bakers can easily get involved. But where should you start with a charitable initiative?
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NewsBurton’s boosts workforce at Llantarnam bakery
Burton’s Biscuit Co is increasing its workforce after acquiring two businesses last year.
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Product NewsGreggs staff set to get £300 bonus as sales boom
Greggs’ employees are set to receive a £7m bonus as a “special thank you” following what the company described as an exceptional financial year.
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Product NewsVegan NPD: from pizza and doughnuts to avocado cake
Britain’s bakeries, supermarkets and suppliers are continuing to roll out products to tap the vegan boom.
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NewsRevealed: the stars taking part in Bake Off 2020
Louis Theroux, Oscar winner Richard Dreyfuss and singer James Blunt are among the celebrities who will enter the famous tent for the 2020 Great Stand Up To Cancer Bake Off.
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NewsSearch for Britain’s Best Loaf 2020 gets under way
The Britain’s Best Loaf competition is the perfect opportunity to demonstrate your skills and the quality of your creations to potential customers.
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Product NewsGeneral Mills launches Fibre One birthday cake squares
UK launch was a result of its popularity in other markets and consumer demand on social media
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NewsRothwell takes membership services position at BSA
IGD veteran Gavin Rothwell is set to raise the profile of the sandwich and pizza industries in a new role.
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NewsEx-Renshaw B2B head Mark Corless joins R&W Scott
Lanarkshire-based R&W Scott has appointed Mark Corless as its business development controller.
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Product NewsSubway targets snacking market with Toasted Bites
The business is targeting the savoury snacking market with the launch of four bite-sized sandwiches.
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NewsFormer Kellogg’s and CSM execs join Campden BRI
Food and drink consultancy Campden BRI has appointed a chief operating officer and director for its science consultancy services.
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Product NewsWhat do consumers want from healthy baked goods?
Clean labels, plant-based products and nutrition-packed ingredients have been flagged up among the top health trends for the coming year.
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Product NewsVegan NPD: from ham-free toasties to duck-free wraps
Veganuary is well under way once again and has brought with it a host of NPD from Britain’s coffee shop chains and supermarkets.
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NewsGreggs launches vegan steak bake in 1,300 stores
Greggs has extended its vegan range with the much-anticipated meat-free steak bake.
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NewsPieminister turnover up 15% following investment
Premium pie business Pieminister has recorded its fourth consecutive year of double-digit growth.
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NewsWhich ‘megatrends’ could influence bakery in 2020?
Bakery has a role to play in helping consumers impacted by the fast-paced modern world, according to new research.
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NewsWorshipful Company aids armed forces veterans
Members of the Worshipful Company of Bakers have worked with a charity that supports those who have served in the armed forces.