All Latest News articles – Page 175
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Product NewsJamie Oliver develops food-to-go range for Shell
Shell service stations are to carry a new range of food-to-go products – including sandwiches and wraps – created by chef Jamie Oliver.
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Product NewsHeart-shaped Valentine’s doughnut from Aryzta
Aryzta Food Solutions is launching a heart-shaped limited-edition doughnut for Valentine’s Day.
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Product NewsPladis extends Go Ahead with snacking bar NPD
Pladis has extended snacking brand Go Ahead with two new ranges – Nutty Crunch and Fruit & Nut Breaks.
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Product NewsAHDB event to look at milling wheat quality
Meeting the specification for baking a quality loaf will be one of the topics of this year’s Agriculture & Horticulture Development Board (AHDB) Milling Wheat Conference.
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Product NewsCentral Foods adds spinach wraps to Katerbake range
Frozen food distributor Central Foods has boosted its Katerbake range of flavoured wraps for foodservice with a new spinach variant.
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Product NewsThe Little Bakery is 2019 World Scotch Pie Champion
Dumfries-based The Little Bakery has been declared the maker of the world’s best Scotch pie.
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NewsHorler quits Patisserie Holdings non-exec role
Restaurant chain chief and hospitality industry expert James Horler has resigned as a non-executive director of Patisserie Holdings.
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Product NewsCrosstown Doughnuts opens Hammersmith kiosk
Crosstown Doughnuts has opened a new store inside Hammersmith’s Broadway Shopping Centre.
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NewsCornish Pasty Week to return for second year
Following its inaugural success last year, Cornish Pasty Week is to return this year from Sunday 24 February to Saturday 2 March.
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Product NewsPie brand Jarvis Pickle gains Fortnum’s listing
Scottish pie manufacturer Jarvis Pickle has gained listings at Fortnum & Mason.
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Product NewsTiming of promotions ban consultation rapped by FDF
Health chiefs have been branded “out of touch with economic realities” for launching a consultation on banning price promotions while suppliers are facing the threat of a ‘no-deal’ Brexit.
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Product NewsWhat types of tea pair best with vegan bakes?
With Veganuary in full swing, bakers and café operators – and their customers – may be looking for the ideal tea pairing for their vegan bake.
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NewsEco-friendly bakery Söderberg to open in Soho
Swedish artisan bakery Söderberg is to open its first London-based café on Berwick Street, Soho.
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NewsPremier appoints firms to tackle cyber crime threat
Mr Kipling owner Premier Foods has appointed security firms Cybereason and CDW to help protect its business from high-tech crime.
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NewsAOK Kitchen & Bakery to open in Marylebone
A new bakery and restaurant is to open its doors in London’s Marylebone this February.
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Product NewsDawn Foods promotes Tim Clarkson to top UK role
Dawn Foods has promoted sales director Tim Clarkson to the role of cluster director for the UK and Ireland.
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Product NewsHow to boost breakfast bagel sales out of home
New York Bakery Co is looking to help foodservice operators boost their morning bagel sales with its new Breakfast Guide.
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Product NewsGreggs to extend vegan sausage roll to all stores
Greggs is to roll out its vegan sausage roll across all its stores after sales exceeded expectations.
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Product NewsUrban Eat adds seasonal flavours for the New Year
Food-to-go business Urban Eat has added a pair of seasonal flavours to its range of sandwiches and wraps.
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Product NewsSpeciality Breads delists lines to go 100% nut-free
Speciality Breads has made its two bakeries and entire product portfolio 100% nut-free.