All Manufacturing articles – Page 64
-
NewsWarburtons set to close Newburn as bread sales fall
Warburtons, which recently reported a £13.5m loss, is planning to close its Newburn bread bakery in Newcastle.
-
Product NewsWhat trends are driving the free-from bakery market?
The Allergy & Free-From Show, held last week at London’s Olympia, offered an opportunity to see what is driving this burgeoning sector.
-
NewsReal Good Food appoints new group finance chief
Real Good Food (RGF) has promoted Maribeth Keeling to the role of group chief financial officer (CFO).
-
Product NewsFinsbury defies ‘malaise’ in confidence to grow 3.1%
New business wins, organic growth and cost recovery have helped drive Finsbury Food Group’s annual sales to £299.3m.
-
NewsAdelie makes £55m loss despite 10% rise in turnover
Turnover has risen almost £23m year-on-year at food-to-go business Adelie Foods – but the firm has made a £54.9m loss before tax.
-
NewsScottish pizza supplier set to boost jobs and capacity
Glasgow-based pizza supplier The Victor Pizza Company is to expand and upgrade its production capability after securing new funding.
-
NewsHoneybuns creates vegan Peanut Butter & Jelly bake
Dorset-based bakery Honeybuns has introduced a vegan-friendly Peanut Butter & Jelly Brownie traybake to its portfolio.
-
Product NewsSprouted grain researchers secure £650k funding
A research project looking at ways of improving the nutritional value and shelf life of baked goods has been launched.
-
Product NewsBrook anniversary charity donations reach £10,000
The UK Infantile Spasms Trust has become the latest charity to benefit from an equipment supplier’s fundraising drive.
-
Product NewsWrights launches premium Lincolnshire sausage roll
Wrights Food Group has extended its savoury line-up with a premium sausage roll.
-
Product NewsMultivac to take over dough handling specialist Fritsch
Bakery equipment supplier Fritsch Group and its subsidiaries are to be taken over by packaging specialist Multivac.
-
NewsJust Desserts expands team to support rising sales
Shipley-based bakery Just Desserts has appointed three new bakers.
-
NewsSunrise Bakery fined for 22 food hygiene offences
Sunrise Bakery, which specialises in Caribbean bread products, has been ordered to pay £30,000 in fines and costs after bosses pleaded guilty to 22 hygiene offences.
-
Product NewsCentral Foods launches vegan pumpkin cheesecake
Frozen food distributor Central Foods has unveiled a vegan, gluten-free pumpkin cheesecake for the foodservice sector.
-
Product NewsOrkla buys toffee supplier Confection by Design
Bakery ingredients supplier Confection by Design has been bought by Orkla Food Ingredients.
-
Product NewsPuratos rolls out savoury option in Satin mixes range
Puratos is hoping to encourage more bakers to develop savoury patisserie with the launch of a Satin Savoury Mix.
-
Product NewsCountry Range expands foodservice dessert offer
Foodservice brand Country Range has launched four new desserts.
-
NewsBBF chief exec Lill named Transformational Leader
Jonathan Lill, CEO of cake manufacturer BBF Limited, has been hailed as Transformational Leader of the North in the Ernst & Young (EY) Entrepreneur of the Year 2019 awards.
-
NewsWarburtons makes £13.5m loss as sales decline 3.5%
Warburtons, which reported £20.7m pre-tax profit a year ago, has made a £13.5m loss as a result of restructuring costs and falling bread sales.
-
Product NewsWrights extends line-up with new vegan savouries
Wrights Food Group has launched four new vegan savoury products, including a sausage roll.

















