Mat Austin and Clare Moore

New leaders for Samworth Brothers, Caffè Nero, Wholebake and more

2026-01-16T12:13:00+00:00

New CEOs have come on board as well as new roles, including a brands & strategy director, as the firms look to implement growth strategies and ensure financial sustainability for years to come

Bakkavor - Garlic bread

Greencore completes Bakkavor takeover to form £4bn convenience food behemoth

2026-01-16T11:15:00+00:00

The acquisition sees a UK convenience food behemoth with a combined revenue of around £4bn and over 30,000 employees formed

Gü - Rebranded range - 2100x1400

Gü doubles down on indulgence with branding refresh amidst global expansion

2026-01-16T11:12:00+00:00

Premium dessert brand has updated its packaging to help it ‘stand out from the noise’ and support its next phase of growth

Public founder Raffaele Russo (left), MD Dave Hallam (second right), and operations director Jim Phillips (right), stand with ALB founder Arran Bailey - 2100x1400

Public secures seven-figure funding to fuel bakery estate growth

2026-01-15T13:49:00+00:00

Craft bakery chain Public is set to expand further across the Midlands and up into Scotland, backed by investment from property developer ALB Group

Trends

A selection of lovely looking baked goods

Top Bakery Trends 2026

2025-11-26T09:00:00+00:00Sponsored by , , and , By

Trends keep the baking industry fresh and exciting, so tapping into them can unlock opportunities for businesses of all shapes and sizes 

Baking Industry Awards

  • Baking Industry Awards 2025 winners revealed

  • Celebrate good times: dive into the excitement of the Baking Industry Awards 2025

  • “This is for my team” and other heartfelt reactions from the Baking Industry Awards 2025

Reports

  • Top Bakery Trends 2026

  • Bakery Retail Guide 2025

  • Bakery Market Report 2025

Webinar

Pastel de natas

Webinar: EU bakery traditions and their impact on the UK

2025-11-18T12:10:00+00:00This content is provided by

Join us for an insightful webinar, part of the ‘More than Only Food & Drink’ campaign, where we uncover the rich tapestry of EU baking traditions