All Latest News articles – Page 137
-
NewsSmall Giants cricket flour crackers launching in UK
Founders of the Crické cricket powder snacking brand raised £150,000 investment to create the Small Giants brand identity and product range
-
NewsBagel Nash bakery business acquired after Covid hits trade
Golden Acre Bakery, part of the Golden Acre Food Group, acquires Leeds-based bagel bakery
-
NewsPladis factory staff test positive for coronavirus
McVitie’s owner is working with local authorities after workers at factory in South Wigston tested positive
-
NewsOne year on: Village Bakery after the devastating fire
How this Welsh business has risen from the flames stronger than before
-
NewsScottish farms develop gluten-free oat supply chain
System is being designed to give full traceability and assurance while guaranteeing all records are tamperproof
-
NewsBritish Baker: How we are changing with the times
Our digital offer and magazine are evolving to better serve the needs of a modern bakery audience
-
NewsJacksons extends line-up with Proper Yorkshire Muffins
The soft white muffins are made with locally sourced Yorkshire butter using a slowly fermented dough
-
Feature SynopsesHundreds of Greencore workers test positive for Covid-19
Staff were tested following a rise in cases in the local area
-
NewsHalf-white and half-wholemeal range rolled out by Warburtons
The new half-and-half range offers additional vitamin D and calcium
-
NewsFormer Barry Callebaut boss proposed as Aryzta chair
Andreas Schmid nominated by the company’s board to succeed Gary McGann
-
NewsWarrens reduces CVA payments to protect business
Management had warned a revised agreement was required to continue trading
-
NewsAncient grains flour launched by Sharpham Park
The organic heritage flour comprises three ancient grains
-
NewsHusband and wife launch bakery from Ipswich farm shop
The new business sells brownies, pastries, breads and pies online
-
NewsSliced sourdough loaves drive growth for Bertinet Bakery
Business has announced launch of 1.1kg seeded loaf in Waitrose and Milk & More partnership
-
NewsWild Fruits and Cappuccino added to Dawn premium doughnut range
Made with Dawn’s American-style recipe, the doughnuts are finished and ready to serve once thawed
-
NewsAryzta revenue improves as lockdown measures ease
The company has reported revenue down 18% year on year in the month to 25 July
-
NewsCake Week to run from 31 August to 6 September
Consumers will be invited to take part in live bake-a-longs, promotions and masterclasses
-
NewsSquare, sliced sandwich rolls launched by Warburtons
New rolls are larger, have a resilient texture and are suitable for substantial fillings, says baker
-
NewsScottish Clark’s Bakery set to open first shop in Angus
The new site will employ ten staff and offer a special smokie pie on the menu
-
NewsAugust digital edition of British Baker available now
This month’s topics include combi ovens, yeast and cupcakes - plus how two bakery businesses survived the lockdown