All Latest News articles – Page 135
-
NewsFood brand Utter Waffle opens bricks and mortar restaurant
The food van has transformed into a bricks and mortar restaurant
-
NewsSpelt boom prompts non-organic Sharpham Park retail launch
Interest in spelt had been growing ahead of the Covid-19 crisis but soared tenfold in the months immediately following lockdown.
-
NewsVegan no pepperoni pizza launching into Morrisons supermarkets
The meat-free pizza contains a pepperoni alternative.
-
-
NewsSilvery Tweed extends range with sprouted grains
The cereal manufacturer taps demand for healthy products
-
-
NewsFood Paper joins the Federation of Bakers
The food paper manufacturer has joined the trade association
-
NewsAshers Bakery facemask biscuits spark social media stir
The Law Abiding Scots biscuits are shortbread people with pink and blue sugar paste masks and kilts
-
NewsPret unveils all-vegan bakery counters in vegetarian stores
Company claims development on an all-vegan bakery counter is a first for a high-street food-to-go business
-
NewsHow coronavirus took its toll on Finsbury Food Group sales
Revenue was down 24% year-on-year in April, 19% in May and 15% in June
-
NewsWarburtons launches venture fund to invest in bakery businesses
Batch Ventures will take a minority stake-holding in businesses its approves, and will typically invest £50,000 to £250,000
-
NewsPots & Co creates limited-edition charity tiramisu
The alcohol-free pudding is a collaboration between the Pots & Co innovation team and Michelin-starred chef Phil Howard
-
NewsBahlsen reveals new group marketing structure
The business is to create two teams, one to focus on the brand and the other on developing new products
-
NewsJacksons to supply Co-op with own-label bread after Allied split
Distribution of the own-label products made by Jacksons will be handled by Warburtons
-
NewsScottish Bakers reveal their Customer Choice winners
Consumers’ votes for their favourite baker were used to identify ‘Customer Choice’ winners in four business categories
-
NewsHow Costa plans to reopen 1,000 dining areas by end of the month
Costa has explained how its dine-in service trial will operate
-
NewsPatisserie Valerie rolls out Covid-19 charity cake
Patisserie Valerie has unveiled a new cake to raise funds for a storytelling charity.
-
NewsBritain faces threat of ‘tiny’ bread wheat milling crop after weather woes
Wheat planting area in Great Britain down 25% year on year, with every region recording a decline
-
NewsCoronavirus: What should businesses do to make customers feel safer?
As lockdown eases, new research has suggested much of the British public believe it is too soon to reopen businesses.
-
NewsUnilever and Coke veteran Joanna Allen to lead Graze
The appointment follows last year’s acquisition of Graze by Unilever