All Sustainability articles – Page 8
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NewsGail’s partners with Neighbourly to distribute surplus food
Surplus baked goods from Gail’s Bakery will be distributed to more than 400 local organisations and charities
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Product NewsIngredients innovation: suppliers unveil latest bakery NPD
A vegan sponge mix, an egg wash replacer and a ‘pro palm’ oil range are among the latest ingredient launches
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FeatureShould your bakery business go for B Corp status?
Bakeries share their experiences and tips towards achieving the sustainability designation or give reasons for pursuing alternatives
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Promotional featureThe digital revolution in baking: a recipe for sustainability
With mounting pressure on bakery businesses to optimise sustainability, the use of data and digital processes is becoming a must-have ingredient to achieve environmental goals seamlessly.
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NewsCornish Premier Pasties invests in solar power at bakery
The 320 solar panels will provide at least 20% of the factory’s energy over the year
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NewsSustainability Initiative of the Year finalists revealed for 2023
Meet the three suppliers looking to revolutionise the baking industry through sustainable initiatives
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NewsLola’s Cupcakes creates concept delivery vehicle with CoolKit
The electrical vehicle has large display windows at the rear and a viewing panel down each side to showcase the cakes on board on the move
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NewsEdme unveils net zero target of 2045
Essex-based bakery ingredients supplier has published sustainability goals as part of its inaugural report
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Product NewsM&S uses Wildfarmed flour for in-store bakery sourdough range
M&S Collection Sourdough loaves, made by Jones Village Bakery, will now include Wildfarmed’s Regenerative Flour
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NewsGuenther Bakeries new £38m Coventry site goes live
The factory is operating a high-speed bun line, capable of producing over 70,000 items per hour, for a QSR customer
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NewsPremium Bakery installs solar panels at East Lothian factory
The family-run firm said energy bills have reduced after installing solar panels at its Prestonpans site which now power a portion of its operations
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NewsKudos Blends invests in new oven for product trials
The business analyses baking powders and perform trials to troubleshoot problems or try new bakes
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NewsMandatory food waste reporting dumped by government
Despite popular opinion that large companies should be forced to report on food waste, the government has decided it is not suitable at this time of high inflation
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NewsMacphie’s Employee Trust scheme marks 40th year
Funding initiatives from the trust have helped support past and present staff of the Aberdeenshire-based ingredients supplier
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NewsBakers Basco reports improvements in basket repairs
The bakery equipment membership scheme has seen an increase in the repair rate of damaged baskets with two thirds now returned to operation
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FeatureHow are bakers strengthening their supply chains?
There remains several factors disrupting the British baking supply chain, but with insight and investment in key areas business can find ways to overcome them
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NewsLabour promises infrastructure to charge electric vans
The shadow business minister says his party will ensure charging points are widely available, providing vital assistance to the next generation of delivery vans
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NewsMade Smarter unveils guide to help SMEs become net zero
Free-to-download whitepaper highlights the ways manufacturers can benefit from decarbonisation aided by digital technology
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NewsFodilicious relaunches gut healthy cookies with recyclable packaging
Scottish start-up confirms its sustainability commitments while rolling out new recipes for its range of Cookie Buttons
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NewsBakery suppliers target net zero by 2040
Bakkavor and Baker & Baker have stated aims to eliminate carbon emissions within the next two decades, while Ferrero also unveiled its sustainability progress