All Finished Goods articles – Page 29
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NewsPret debuts bake-at-home croissant range in Tesco
A three-strong frozen croissant range is being rolled out across 700 Tesco stores and forms part of Pret’s business transformation plan
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NewsBakers unveil new products for Easter 2021
Hot cross Yumnuts, mega loaves and centrepiece cakes are among the new products unveiled by bakers and retailers for Easter 2021
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NewsBakers showcase NPD for Mother’s Day
From cakes, biscuits and doughnuts to breakfast boxes and curated hampers, bakery companies have launched gifts to suit all tastes for mums on 14 March
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NewsPret extends dinners range with pizzas and garlic bread
Pret has added four new variants of pizza to its evening menu and is now offering it as a set menu deal which includes a side salad, sweet potato wedges and a dip
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NewsBakery brands roll out NPD for spring
Vegan quiches, Alpine-inspired desserts and artisan flatbreads are among the products to hit shelves
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FeatureHow is healthy reformulation playing out in bakery?
The task of reducing sugar, fat and salt in baked goods is a challenging one. It’s also rising up the agenda thanks to the government’s plans for HFSS food and drink
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NewsJaffa Cakes to return to TV screens in new campaign
Owner Pladis hopes to help retailers drive sales with its new £1.7m campaign with further investment and NPD planned for later in the year
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NewsPeter’s marks 50th anniversary with revamp
The new packaging emphasises the pastry producer’s ‘A taste of home’ message, in a bid to appeal to families
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NewsNaan wraps, KitKat Zebra and Galaxy biscuits unveiled
Mars, Nestlé, Mission Foods UK and Regal Foods have unveiled a selection of new products for the bakery market, including a stripey KitKat, chocolate biscuits and naan wraps
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NewsNo Guilt Bakes cakes target ketogenic movement
The on-the-go range, set for launch on 21 February, is made to a low-carb, low-sugar recipe and packaged in recyclable share bags
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FeatureBakers predict top products for 2021
Innovative hybrid bakes, hidden centre cakes and treats with eco-friendly credentials are among those predicted to be big this year
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OpinionHow to spot a trend from a fad in bakery
Tapping into the latest consumer trends and needs is a great way to boost business. But how do you know which trends are here to stay? Vhari Russell, founder of The Food Marketing Experts, explains
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NewsMcVitie’s rolls out fully coated Digestives and Hobnobs
Pladis is tapping into demand for premium treats with its fully coated NPD which it said would elevate the biscuits from everyday treats to special ones
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NewsHovis revamps Best of Both recipe with vitamin D boost
The new recipe will be on shelves as of January 2021 and is described by Hovis as rich in vitamin D
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OpinionRevealed: our top bakery product launches in 2020
From wonky crumpet beer to yumnuts, very important biscuits and more. Here’s our pick of the top bakery NPD rolled out in retail over the past year
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NewsMcVitie’s rolls out cake-inspired Digestives and Hobnobs
The British Icons range features Strawberry Cheesecake and Lemon Drizzle Milk Chocolate Digestives, as well as Sticky Toffee Pudding and Chocolate Brownie Hobnobs
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NewsBakery brands unveil 2020 Christmas products
These companies are hoping it’ll be love at frost sight as they seek to spread some yuletide cheer with their seasonal NPD.
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FeatureBakery trends adding festive flair for Christmas 2020
Holidays are coming and they’re bringing festive treats galore! Here, we uncover the trends in sweet and savoury bakery to look out for this Christmas
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NewsRich Products secures One Stop listing for cookies
The thaw-and-serve cookies, part of Rich Products’ Baked range, will be available in 875 One Stop stores across the UK
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NewsFloozie Cookie to open pop-up in Covent Garden
Kimberly Lin is to serve her signature stuffed vegan cookies at the three-month pop-up which is inspired by the flappers and floozies of the 1920s

















