All Latest News articles – Page 126
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NewsSharp slowdown in branded coffee shop growth
Brexit uncertainty and tough high street trading have taken their toll on branded coffee shop openings, according to a new study.
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NewsPladis appoints PepsiCo veteran as chief insights officer
McVitie’s owner Pladis has appointed Geoff Painter as chief insights officer.
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NewsWarrens Bakery to focus on growth after agreeing CVA
Crisis-hit bakery business Warrens has agreed a Company Voluntary Arrangement (CVA) with its suppliers and landlords.
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NewsEntries for Royal Academy awards of excellence open
The Royal Academy of Culinary Arts is now seeking entries for its 2020 Annual Awards of Excellence (AAE).
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Product NewsWhat are the top reasons a consumer buys a pastry?
Ahead of National Croissant Day later this month, consumer research has revealed the top three things shoppers look for when buying a pastry.
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Product NewsBakels extends vegan range with four new fillings
Bakery ingredients manufacturer Bakels has unveiled four new vegan fillings.
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Product NewsMaltesers launches into the biscuit aisle for first time
Mars confectionery brand Maltesers has made its debut in the biscuit aisle.
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NewsBurton’s boosts workforce at Llantarnam bakery
Burton’s Biscuit Co is increasing its workforce after acquiring two businesses last year.
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NewsBake well: how bakeries can give back in 2020
Giving back to the community and those in need is a common resolution for 2020 – one in which bakers can easily get involved. But where should you start with a charitable initiative?
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Product NewsThomas the Baker donates £11,000 to Kidney Research
Yorkshire-based Thomas the Baker has donated £11,000 to Kidney Research UK after a year of fundraising.
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Product NewsVegan NPD: from pizza and doughnuts to avocado cake
Britain’s bakeries, supermarkets and suppliers are continuing to roll out products to tap the vegan boom.
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Product NewsGreggs staff set to get £300 bonus as sales boom
Greggs’ employees are set to receive a £7m bonus as a “special thank you” following what the company described as an exceptional financial year.
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NewsRothwell takes membership services position at BSA
IGD veteran Gavin Rothwell is set to raise the profile of the sandwich and pizza industries in a new role.
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Product NewsGeneral Mills launches Fibre One birthday cake squares
UK launch was a result of its popularity in other markets and consumer demand on social media
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NewsRevealed: the stars taking part in Bake Off 2020
Louis Theroux, Oscar winner Richard Dreyfuss and singer James Blunt are among the celebrities who will enter the famous tent for the 2020 Great Stand Up To Cancer Bake Off.
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NewsSearch for Britain’s Best Loaf 2020 gets under way
The Britain’s Best Loaf competition is the perfect opportunity to demonstrate your skills and the quality of your creations to potential customers.
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NewsFormer Kellogg’s and CSM execs join Campden BRI
Food and drink consultancy Campden BRI has appointed a chief operating officer and director for its science consultancy services.
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Product NewsSubway targets snacking market with Toasted Bites
The business is targeting the savoury snacking market with the launch of four bite-sized sandwiches.
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NewsEx-Renshaw B2B head Mark Corless joins R&W Scott
Lanarkshire-based R&W Scott has appointed Mark Corless as its business development controller.
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Product NewsVegan NPD: from ham-free toasties to duck-free wraps
Veganuary is well under way once again and has brought with it a host of NPD from Britain’s coffee shop chains and supermarkets.