All Latest News articles – Page 150
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NewsNice work if you can get it: Maryland seeking taster
Maryland Cookies is on the hunt for a cookie connoisseur to become an official taster for the brand.
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Product NewsCentral Foods launches vegan pumpkin cheesecake
Frozen food distributor Central Foods has unveiled a vegan, gluten-free pumpkin cheesecake for the foodservice sector.
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Product NewsNYBC launches Friends TV campaign and recipe ideas
New York Bakery Co is sponsoring Friends in its first major TV tie-up.
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Product NewsOrkla buys toffee supplier Confection by Design
Bakery ingredients supplier Confection by Design has been bought by Orkla Food Ingredients.
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Product NewsKonditor rolls out vegan peanut butter brownie
Konditor is targeting consumers following a plant-based diet with the launch of its first vegan peanut butter brownie.
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NewsHave you downloaded the new Bakery Market Report?
British Baker’s Bakery Market Report is a unique snapshot of Britain’s retail bakery market, offering details of the ‘BB75’ – the country’s 75 largest bakery-focused operators – and much, much more.
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Product NewsSt Pierre Groupe launches into home baking
St Pierre Groupe has launched into home baking for the first time with sponge cake layers and sponge flan cases.
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Product NewsMadeGood rolls out free-from granola bars at Asda
Canadian snack brand MadeGood has launched a range of granola bars at Asda.
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NewsGreggs marks Just Eat link with sausage roll sidecar
Greggs has unveiled a sausage roll sidecar to celebrate its launch on Just Eat.
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Product NewsCrosta & Mollica unveils duo of new pizza flavours
Italian baked goods supplier Crosta & Mollica has added two new flavours to its Pizzeria range of pizzas.
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Product NewsPuratos rolls out savoury option in Satin mixes range
Puratos is hoping to encourage more bakers to develop savoury patisserie with the launch of a Satin Savoury Mix.
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Product NewsCountry Range expands foodservice dessert offer
Foodservice brand Country Range has launched four new desserts.
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NewsBBF chief exec Lill named Transformational Leader
Jonathan Lill, CEO of cake manufacturer BBF Limited, has been hailed as Transformational Leader of the North in the Ernst & Young (EY) Entrepreneur of the Year 2019 awards.
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Product NewsAryzta adds trio of sweet treat NPD to range
Aryzta Food Solutions has added three new products to its range of sweet treats.
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Product NewsHenley Bridge Ingredients acquired by HMS
Henley Bridge (HB) Ingredients, which distributes ingredients to bakers, chocolatiers and the wider foodservice industry, has been acquired by HMS.
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NewsPret chief executive Clive Schlee to step down
Clive Schlee is to retire as CEO of Pret A Manger at the end of September, but will remain with the company as a non-executive director.
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NewsWarburtons makes £13.5m loss as sales decline 3.5%
Warburtons, which reported £20.7m pre-tax profit a year ago, has made a £13.5m loss as a result of restructuring costs and falling bread sales.
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Product NewsWrights extends line-up with new vegan savouries
Wrights Food Group has launched four new vegan savoury products, including a sausage roll.
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Product NewsAB Mauri ramping up UK sustainable soya sourcing
Bakery ingredients manufacturer AB Mauri is set to increase the proportion of UK-sourced sustainable soya it uses.
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Product NewsBuns out, baos in? The 2019 burger bun challengers
Brioche’s monopoly of the UK burger bun scene could be under threat as a growing number of challengers wait in the wings, vying for consumers’ attention.