All Sourdough articles – Page 9
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FeatureCan bakers feel the benefit of sourdough’s healthy image?
With sourdough enjoying a ‘golden child’ image in the ‘better for you’ bread scene, we look at the manufacturers bringing the concept to the masses
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NewsJason’s Sourdough sprouted grains loaf to launch in Tesco
The new addition to the Straight Up Sourdough range will be available online and in 270 of the supermarket’s stores from 6 September, alongside The Great White loaf
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InterviewHow Flourish Craft Bakery triumphed at Britain’s Best Loaf 2021
Brother and sister team Paul and Helen O’Connell discuss the French inspiration behind their Britain’s Best Loaf Wholegrain category winner, and business plans post-Covid
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NewsSpeciality Bread Product of the Year 2021 finalists revealed
Loaves from across the country battled it out to be shortlisted in this category with the top three offering a mix of innovative flavours and beautifully crafted sourdough
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InterviewHow Beefcake Café made its award-winning Glasgow Sourdough
The Glasgow business topped the Plain Sourdough category at Britain’s Best Loaf 2021. Here, we take a deep dive into the loaf’s creation
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NewsPuratos to launch British-made living sourdough
The ingredients specialist said the new product is intended to help bakers meet current and future tastes and needs of consumers
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NewsBritain’s Best Loaf 2021 revealed
We reveal the winners in six categories as well as the loaf that took home the ultimate title at the 2021 event
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FeatureInside the judging process at Britain’s Best Loaf 2021
Take a look behind the scenes of the adjudication for Britain’s Best Loaf 2021
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FeatureVideo: How we chose Britain’s Best Loaf 2021
Britain’s Best Loaf 2021 has been crowned. Here we take a look at what the judging process involved by speaking to those responsible on the day
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NewsReal Bread Campaign reveals new ambassador line-up
Aidan Monks, Peter Cook and Charlotte Nemeth are among the campaign’s new ambassadors which were chosen for their passion, communications, and expertise
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NewsSeasons Bakery secures win at Farm Shop & Deli Awards
The Ingleton-based bakery is one of nine regional winners and was praised for the passion and care displayed for its people and operations throughout the pandemic
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FeatureDélifrance reveals bread trends for 2021 and beyond
A new report from Délifrance reveals how the nation’s bread buying habits have changed during the pandemic as well as potential areas of focus for bakers in the future
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NewsBertinet Bakery’s sliced sourdough wins Sainsbury’s listing
The brand’s white, malted wheat and seeded sliced varieties will be rolled out in the retail giant’s stores as part of its Future Brands programme
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NewsFlash opening: get your Britain’s Best Loaf entries in now
With a new date and venue for the 2021 competition, we’re offering you a few more days to enter your loaves for a chance to be crowned Britain’s Best Loaf
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NewsDate and venue change for Britain’s Best Loaf 2021
Following the postponement of the UK Food & Drink Shows, the hunt for Britain’s Best Loaf will now take place on Wednesday 7 July in West Sussex
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Promotional featureRevealing insights into the bread arena for 2021 and beyond
Following a year of pandemic turbulence and a newly established hybrid model of working, what are today’s consumers looking for from the bread market? A new report from Délifrance provides insight into what retailers and operators can expect.
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NewsBakery Andante unveils third site in Edinburgh
The Scottish bakery is to open its first café on Broughton Street taking its total number of sites to three
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NewsWhat are the Britain’s Best Loaf judges looking for?
We catch up with some of our judges to find out what they’ll be looking for at the competition
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InterviewDean Arbel on sourdough and his ambitions for Bertinet Bakery
The Bread Factory’s group managing director is on a mission to bring sourdough to the masses, but refuses to compromise on the simplicity of Bertinet Bakery’s products in the process
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NewsBritain’s Best Loaf 2021: meet the judges
Well-known faces, former champions and scientific experts join the ranks to judge the competition which takes place on Monday 5 July