All Finished Goods articles – Page 36
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NewsAll-butter croissants added to St Pierre pastry line-up
The bakery supplier is aiming to tap demand for more indulgent breakfasts
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NewsDawn Foods rolls out Halloween range and price promotion
The bakery ingredients manufacturer is supporting bakers post lockdown with a frozen Halloween range and price promotion
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NewsNew packaging rolled out for Saintly Foods desserts
The plant-based frozen dessert brand is now available in a new packaging format
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NewsReady-to-cook Toasteez snacks launched by United Food Brands
The new brand will offer ready-to-cook snacks for convenience retailers and supermarkets
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NewsSmaller pastry packs launch by Pidy for caterers during Covid-19
The new range includes popular Pidy lines such as Cones, Veggie Cups, Spicy Cups and Spoonettes
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NewsMarks & Spencer lists Village Bakery Welsh Batch loaf
The Welsh bakery has landed a contract to sell its signature loaf in Marks & Spencer stores
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NewsSimit sandwich bread launched JJ Foodservice
London-based JJ Foodservice has extended its bakery range with simit bread.
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NewsVegan no pepperoni pizza launching into Morrisons supermarkets
The meat-free pizza contains a pepperoni alternative.
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NewsSilvery Tweed extends range with sprouted grains
The cereal manufacturer taps demand for healthy products
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NewsJames Hall revamps Spar sandwich range
Spar supplier adds new flavours to sandwich range and updates packaging
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NewsAshers Bakery facemask biscuits spark social media stir
The Law Abiding Scots biscuits are shortbread people with pink and blue sugar paste masks and kilts
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NewsPret unveils all-vegan bakery counters in vegetarian stores
Company claims development on an all-vegan bakery counter is a first for a high-street food-to-go business
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NewsPaul and The Food Medic team up for summer range
The range includes open sandwiches and rolls, many of which are vegan
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NewsPots & Co creates limited-edition charity tiramisu
The alcohol-free pudding is a collaboration between the Pots & Co innovation team and Michelin-starred chef Phil Howard
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NewsPatisserie Valerie rolls out Covid-19 charity cake
Patisserie Valerie has unveiled a new cake to raise funds for a storytelling charity.
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NewsMcVitie’s extends range with premium-style ‘VIBs’ biscuit trio
Pladis-owned brand has launched a trio of ‘competitively-priced’ premium-styled biscuits
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NewsBurton’s Biscuit Company rolls out Maryland birthday cake minis
Burton’s Biscuit Company has extended its range with Maryland birthday cake minis.
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NewsHovis adds to range with sprouted grains loaf
Hovis is tapping into demand for sprouted grains and healthier breads with a new loaf called Glorious Grains.
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NewsRoberts extends bread line-up with four new loaves
The business said it “has gone all out to create a range of loaves to help build up and boost the body’s natural defences”.