All Equipment articles – Page 10
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Promotional featureCombating challenges in the bakery kitchen post-pandemic
As lockdown eases, Hoshizaki investigates how bakeries can best manage the contrasting demands for social distancing and higher production volumes
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Product NewsMacpac PPE visor secures MHRA and CE certification
Packaging specialist Macpac has developed a face visor made from 100% recyclable material.
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Product NewsThe Bread Factory receives supply of PPE face visors
The Bread Factory has received face visors from Regency Design & Print to help protect production staff during the coronavirus outbreak.
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Product NewsRoberts Bakery revamps delivery vehicle fleet
Roberts Bakery is overhauling the livery on its fleet of delivery vehicles with bright colours and the company’s ‘Early Bird’ mascot.
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Product NewsFlooring supplier Kemtile celebrates 40th anniversary
Bakery flooring and drainage specialist Kemtile, which has just moved to a revamped HQ, is marking its 40th anniversary.
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Product NewsAre you using the best tins & trays for the job?
With wetter doughs, artisan-style breads and inclusion-packed products, the bakery market is becoming more complex – and bakeware is having to adapt to match
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Product NewsJestic Foodservice acquires catering equipment firm
Catering equipment supplier Malibu Corporation has been acquired by Jestic Foodservice Equipment.
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Product NewsHenllan Bakery adds three vehicles to fleet
Denbighshire-based Henllan Bakery has extended its fleet with new vehicles from Wrexham truck specialist AN Richards.
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Product NewsBrook anniversary charity donations reach £10,000
The UK Infantile Spasms Trust has become the latest charity to benefit from an equipment supplier’s fundraising drive.
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Product NewsMultivac to take over dough handling specialist Fritsch
Bakery equipment supplier Fritsch Group and its subsidiaries are to be taken over by packaging specialist Multivac.
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Product NewsEPP launches Gusto Snack oven into UK bakery market
Equipment supplier EPP has launched the MIWE Gusto Snack oven into the UK market.
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Product NewsHenllan Bakery starts move to more eco-friendly future
Denbighshire-based Henllan Bakery has installed 155 solar panels to the rooves of its bread- and cake-making facilities.
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Product NewsRedBlack and Campden to explore dough mixing tech
RedBlack Software and Campden BRI have secured a grant to look into whether artificial intelligence (AI) can improve bread dough mixing and cut bakery waste.
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Product NewsBrook Food donates £1,925 to local lifeboat station
Brook Food Processing Equipment has donated almost £2,000 to the Royal National Lifeboat Institution (RNLI) station at Minehead.
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Product NewsJestic Foodservice sold to Universal Industries
Kent-based Jestic Foodservice Equipment has been acquired by South Africa business Universal Industries International.
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Product NewsLeeds cafés champion new composting scheme
Three cafés in Leeds are leading a campaign encouraging local businesses to use a new composting collection service for used Vegware products.
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Product NewsTricks & Tips: seeded bread, oven use, cutting dough
Every month, bakers, their suppliers and other industry experts offer advice on a wide range of topics from sugar craft to equipment use.
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Product NewsEuro Catering launches ‘Equipment Plus’ training
Equipment supplier Euro Catering is offering training to workers who operate hi-tech equipment.
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Product NewsFri-Jado UK launches multi-deck hot food units
Food retailing equipment provider Fri-Jado UK has launched a range of heated multi-deck ‘eyeline’ merchandisers.
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Product NewsTromp and Den Boer to integrate under AMF
Tromp Group and Den Boer Baking Systems are to be integrated under AMF Bakery Systems.

















