All British Baker articles in March 2019
View all stories from this issue.
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Product News
Brynmor gains listings for protein flapjacks in Ocado
Welsh flapjack brand Brynmor has gained listings for two new protein flapjacks in Ocado.
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Product News
Spar recalls Blueberry Muffins over fear of plastic
Spar is recalling its Blueberry Muffins four-pack because they may contain pieces of plastic.
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Product News
Tricks & Tips: seeded bread, oven use, cutting dough
Every month, bakers, their suppliers and other industry experts offer advice on a wide range of topics from sugar craft to equipment use.
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Promotional feature
A bake for all seasons: trends to boost your sales
From consumer psychology to the backstory behind seasonal favourites, three experts show how tapping into past and future trends can draw interest and boost a bakery’s business
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Product News
Heygates introduces KWS Extase buy-back contracts
Buy-back contracts are being offered on new Group 2 milling wheat KWS Extase by Heygates.
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Product News
Heinz pairs with Deliveroo to bring back Beanz Pizza
Heinz has teamed up with Deliveroo to bring back Heinz Beanz Pizza.
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Product News
Easter 2019: What’s new for hot cross buns this year?
Chocolate & Salted Caramel, Apple & Cinnamon and even Rhubarb & Custard: flavour pairings are transforming the humble hot cross bun.
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Product News
Greggs updates menu with new items for spring
Greggs has added a range of four limited-edition items to its menu for spring.
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Product News
Kara and Weetabix team up for breakfast muffins
Cereal giant Weetabix has partnered with Kara, the foodservice arm of Finsbury Food Group, to launch a duo of branded breakfast muffins.
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News
Born & Bread: Coughlan’s Bakery, Surrey
Now in its third generation, Coughlan’s Bakery has grown from a single store in Thornton Heath to 22 stores, a bakery headquarters and two mobile sites
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Product News
Pidy adds assorted packs of canapé products
Belgian pastry manufacturer Pidy has unveiled assortment packs of its canapé products.
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Opinion
Great Celebrity Bake Blog 2019 – Episode Four
Tuning into Bake Off this week I had no idea I was about to be confronted by my kindred spirit – comedian (and professional scruff bag) Joe Wilkinson.
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Product News
Dawn Foods expands range of gluten-free ingredients
Dawn Foods has improved and expanded its range of gluten-free ingredients to meet increased demand for free-from bakery.
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Product News
Mum’s the word: Bakers reveal Mother’s Day NPD
With Mother’s Day less than one week away, bakers and retailers have begun stocking shelves and displays with seasonal treats.
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News
Ex-Macphie boss appointed UK managing director of La Compagnie des Desserts
Andy Underwood has been appointed UK managing director of desserts and manufacturer La Compagnie des Desserts (CDD)
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News
Pret rolls out filtered water fountains at 250 stores
Pret A Manger has added filtered water refill points to 250 of its stores in a bid to help customers reduce the number of plastic bottles they’re using.
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News
Baked goods exports up £120m over past five years
Overseas sales of baked goods have risen more than 15% since 2014 – with sweet biscuits accounting for the greatest increase in spend.
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Product News
Mademoiselle Desserts rolls out five trend-led cakes
Mademoiselle Desserts has released five round cakes in a range of flavours.
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News
David Wright to open bread and barbecue restaurant
Former Baker of the Year David Wright is set to turn his family bakery and café into all-day bread and barbecue restaurant.
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Product News
Fiona Cairns adds range of bakery-inspired bath items
Cake maker Fiona Cairns has created a collection of luxury bath and body products for Waitrose.