All British Baker articles in November 2023 – Page 2
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NewsReal Good Food in strategic review after Rainbow Dust sale
Cash-strapped cake decoration specialist exploring options for JF Renshaw following the disposal of its other brand to the Albex Group
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FeatureHow can bakers make the most of seasonal sales?
Tapping into seasonal trends with NPD, whether it’s for Halloween and Christmas or simply summer, is becoming increasingly important for bakers
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NewsCalls for business rate reform to protect craft bakers
Bakery franchise owner and the Craft Bakers Association want to see an overhaul of the tax rate system in the governement’s Autumn Statement next week
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NewsEPP unveils innovative fruit hydration system
Epsom-based equipment supplier has developed a solution to prevent dried fruit from drying out dough during bakery production
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Product NewsGreggs unveils Christmas 2023 menu and festive parties
The Festive Bake returns for another yuletide season alongside a brand new vegan option and other menu additions, while retro-themed music parties are announced
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NewsOwn label boosts sales for Premier Foods sweet treats division
The manufacturer’s sweet treats division saw a huge leap in non-branded revenue during the first half helping to increase sales by 5.4%
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NewsNearly half of young adults buy baked goods daily, research finds
Consumer insights report from Tate & Lyle highlights the continued importance of bakery across Europe as well as health trends and the impact of inflation
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ArticleMeet The Artisan Collective sponsors: Angel Refrigeration
Angel Refrigeration is a specialist supplier of commercial refrigeration
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NewsCake Box continues sales growth supported by investments
Egg-free cake specialist sees first half revenues increase by 6.8% compared to the previous year as profitabilty is boosted by input costs easing
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NewsBakery firms and retailers pledge support for Coronation Food Project
ABF, Samworth Brothers, and Warburtons are among those to join the food redistribution project, which aims to provide more support to those experiencing food insecurity
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NewsAction on Sugar targets ‘excessive’ sugar in coffee shop cakes
Campaign group calls for new levies to encourage manufacturers to reduce sugar content of sweet bakery items and drinks after it found a third of goods from coffee shops exceed daily sugar limits
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Product News10 bakery treats launching for Christmas 2023
Limited-edition, festively-themed cakes, doughnuts, waffles, cupcakes, brownies, and cookies have been unveiled by bakers
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NewsSilvery Tweed awarded funding for environmental work
Northumberland-based cereal processing firm has been accepted onto the Countryside Stewardship Mid-Tier scheme, which offers five years of funding grants
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InterviewVideo: Baking Industry Awards 2023 winners’ reactions
Host Ellie Taylor grabbed a quick interview onstage with each of the 14 category winners, providing often amusing and sometimes heart-rendering moments
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FeatureWhat are the top bakery trends for Christmas 2023?
From the impact of a rising cost-of-living on festivities to popular flavours and formats, British Baker explores the top trends playing out on the bakery scene this Christmas
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NewsBakers Basco busts illegal plastic tray chipping operation
The membership scheme used GPS tracking units to uncover a West Bromwich site that was turning stolen bread trays and wheeled dollies into plastic chipping
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Product NewsM&S unveils festive bakery range for Christmas 2023
A mash-up known as Trifle Caked Alaska, Cherry Stollen Croissants, and two new variations on the classic yule log are among the festive bakery items being rolled out by M&S
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NewsIn pictures: Baking Industry Awards 2023
View highlight moments and winner celebrations from the event, which took place at the Royal Lancaster in London on 7 November
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NewsWarrens Bakery rolls out digital rewards app
Pasty specialist Warrens is looking to better understand its customers and keep them engaged through the app, which offers them up to £100 in savings annually
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NewsOpening Doors #5: craft bakeries take on new premises
An inaugural shop, a relocating café, and a first UK venture for a high-end international brand feature in our latest round-up of new openings
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