All NPD articles – Page 40
-
NewsValentine’s bakery trends to spread the love
This year, bakers are cheering couples up with letterbox gifts, bite-sized treats and doughnuts
-
NewsKingsmill bolsters seeded range with new loaves
The brand, which is owned by Allied Bakeries, has added 50/50 Multi-Seed and 50/50 No Bits Multi-Seed loaves to its range to tap into demand for healthier bread
-
NewsRich Products extends Baked range with CJ Lang & Son
The companies have signed a deal which will see cookies, muffins and buns rolled out across 108 Spar stores in Scotland
-
NewsCSM strengthens vegan range with cake mixes and cream
CSM has added two vegan cake mixes and a non-dairy cream to its Craigmillar ingredients range as it looks to tap into the 34% of consumers eating a vegan meal at least once a week
-
NewsCo-op boosts fibre in own label sandwich bread
The convenience retailer has added wheat fibre to its standard bread recipe and is rolling out the fibre-enriched bread across 23 own label sandwiches
-
NewsBridor, Spar and Frank Dale unveil new products
A host of companies have rolled out new bakery products, including a high-fibre baguette, vegan tarts, baking mixes and pizza bases
-
NewsBakers unveil new products for Valentine’s Day 2021
To mark the most romantic day of the year, bakeries and retailers have rolled out an array of Valentine’s Day treats including cakes, doughnuts, and biscuits
-
NewsRetailers boost bakery ranges for Veganuary 2021
To celebrate the month dedicated to plant-based eating, the nation’s retailers have whipped up an array of sweet and savoury treats
-
NewsPidy introduces plant-based coating for tartlet range
Designed with chefs in mind, the plant-based coating is the newest addition to Pidy’s Trendy range
-
NewsBelvita ventures into snacking market with baked bars
The bars come in two variants – Cranberry & Hazelnut and Dark Chocolate & Hazelnut – and is the brand’s first foray outside of the breakfast market
-
FeatureWaitrose unveils cake range for spring 2021
There’s fairy-tale-inspired cakes and a beehive one, a happy dinosaur as well as classic flavours designed for afternoon tea in the latest Waitrose own label range
-
NewsMars, McVitie’s and Cadbury launch new bakery treats
Go Ahead is also among the companies rolling out indulgent snacks this January for a sweet start to the year
-
FeatureBakers predict top products for 2021
Innovative hybrid bakes, hidden centre cakes and treats with eco-friendly credentials are among those predicted to be big this year
-
NewsBakery treats launched for Veganuary 2021
With Veganuary well under way, bakery brands unveil a host of vegan products including doughnuts, caramel fillings and cookies
-
NewsBritish Airways partners with Tom Kerridge for inflight menu
The airline has teamed up with the Michelin-starred chef for its new food selection which includes warm pies, brioche and sandwiches
-
NewsBakers unveil new products for Veganuary 2021
There’s NPD galore as bakers, retailers and manufacturers look to tap into consumer demand for vegan-friendly products at the start of the year
-
NewsMcVitie’s rolls out fully coated Digestives and Hobnobs
Pladis is tapping into demand for premium treats with its fully coated NPD which it said would elevate the biscuits from everyday treats to special ones
-
NewsKrispy Kreme unveils vegan glazed doughnut
Krispy Kreme has unveiled a vegan-friendly version of its Original Glazed doughnut ahead of Veganuary 2021
-
OpinionRevealed: our top bakery product launches in 2020
From wonky crumpet beer to yumnuts, very important biscuits and more. Here’s our pick of the top bakery NPD rolled out in retail over the past year
-
NewsMr Kipling adds Viennese Whirls to reduced sugar range
Viennese Whirls have been added to the Mr Kipling reduced sugar line-up, which contains 30% less sugar than the standard range