All British Baker articles in October 2022
View all stories from this issue.
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Promotional feature
How can bakers survive 2023?
With the bakery supply chain in the UK set to get tougher, TraceGains’ Denis Storey looks at the options to ensure bakers ride out the storm successfully.
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Feature
Can craft bakers afford to ignore automation?
With virtually every input cost rising and skilled bakers hard to find, efficiency has never been more important for bakers
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News
Bakery ingredient innovation from Barry Callebaut, Dawn and Macphie
A round-up of the latest ingredients NPD including a low-sugar high-cocoa chocolate, icing inspired by the specaloos biscuit and new sweet dessert topping sauces.
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News
Gail’s Bakery opens the doors of its 100th site
The milestone comes seventeen years after the business opened its first site in London
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News
Tesco strips bags from ISB bread to reduce packaging
The retailer has described the move as ’rewinding the clock back to the days of traditional bakeries’
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Opinion
I ate Asda’s 13-course bread tasting menu
British Baker editor Amy North documents her journey through the menu that celebrates the relaunch of Asda’s bakery range
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News
Rum cake supplier declared Aldi’s Next Big Thing
The business had to scale up production from 250 a week to 30,000 after winning a listing with the discounter
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News
Urban Eat targets breakfast market with revamp
The food-to-go brand said all changes had been directly driven by feedback from trade customers
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News
World Bread Awards winners announced
Bournemouth bakery is declared overall winner and also takes home People’s Choice Award
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Interview
Video: winners react to Baking Industry Awards triumph
Hear what some of the winners of the Baking Industry Awards had to say on the night
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News
St Pierre Groupe acquired by Grupo Bimbo
The business has been bought in its entirety by the global giant but will continue to operate independently
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News
Tasty by Greggs café opens in London
Greggs continues its Primark collaboration with opening of 110-seater café in Oxford Street store
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News
Lantmännen Unibake UK names Wendy Smith as managing director
Samworths and Bakkavor veteran joins business following promotion of Tim Robinson to chief strategy officer
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News
Six bakeries battling to be Aldi’s Next Big Thing
With tomorrow night’s episode of the TV show focused on baked goods, suppliers go head-to-head for a supermarket listing
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Feature
How are in-store bakeries evolving?
The in-store bakery sector has grown 5% year on year, but recruitment issues are among the challenges leading retailers to rethink their strategies
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Opinion
Does Greggs insurance ruling mean you are entitled to a pay out?
Bakers are being advised to review the business interruption insurance they had during the pandemic following a High Court ruling that could see Greggs receive millions of pounds in additional payments
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News
New bakery start-up to be given away to young chef
Entrepreneur to give 75% share of afternoon tea delivery service Cakery Wonderland to successful applicant
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News
Domino’s Pizza veteran appointed Cake Box CFO
Michael Botha is described as having extensive experience in senior roles across high-profile franchise businesses
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News
Sussex-based pie maker wins Aldi’s Next Big Thing
Mud Foods’ Chip Shop Chicken Curry Pie now on sale in the retailer’s stores after appearing on TV show Aldi’s Next Big Thing
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Product News
Halloween 2022: bakers unveil spooky treats
Pumpkin puffs, mummified eclairs, pumpkin spice doughnuts and chocolate whoopie pies that bite back are among the spooky seasonal goods unveiled by bakers