All Manufacturing articles – Page 33
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Product NewsAllied Bakeries discontinues Bürgen bread brand
The brand, which was launched in the UK in 1997, had been revamped several times in recent years
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NewsMIWE condo deck oven installed at Zeelandia technical centre
The five-deck oven will be a key element in the ingredient supplier’s work in developing and testing bakery ideas
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NewsMatthews Cotswold Flour launches regeneratively farmed flour
Regenerative farming is designed to improve soil health through methods such as diversification, crop rotation, animal grazing, reduced ploughing and natural fertilisation
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NewsHow Stacey’s Bakery is keeping a tight rein on prices
“We can only absorb the price increases so much, but we still want our customers to come back and keep shopping with us”
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NewsPrice hikes drive revenue growth at Aryzta
The global bakery business reports growth in the foodservice, quick serve restaurant and retail channels
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NewsDélifrance unveils new ‘Baking Good Better’ CSR strategy
The new corporate social responsibility strategy is built around three pillars: Planet, Women & Men and Product & Know-How
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NewsCornish Premier Pasties sales up 21% year on year
The business is on track to reach £7m turnover in 2022 following 10 consecutive months of record sales
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NewsReal Good Food secures £2.5m to support turnaround
The funding will support the firm’s radical reform intended to reduce costs and protect revenues
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NewsNew MD Bill Thurston sets out vision for Roberts Bakery
Industry veteran to focus on creating more added-value branded products and developing Roberts’ own-label business
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NewsAutumn statement: Trade bodies raise concerns over energy support
Craft Bakers Association said it is disappointed by the lack of clarity regarding further support for businesses
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NewsJones Village Bakery staff to get discounts and Real Living Wage
All operational workers, including 16-year-old school leavers, will get at least £10.90 an hour
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NewsStrong non-branded performance drives Premier Foods bakery growth
Sales of non-branded sweet treats up 35% following contract wins in pies, tarts and seasonal products
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NewsWalker’s Shortbread unveils Christmas range
Festive line-up includes a new premium range available online and exclusively in Selfridges
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NewsJacob’s cracker production goes overseas as UK workers strike
More than 750 staff at Pladis’s Aintree plant will be striking seven days a week
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NewsBread rolls supplier Garth Bakery goes into administration
All 98 staff have been made redundant following closure of 40-year-old South Wales business
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NewsBakkavor set to close two UK production sites
The dessert and sandwiches supplier said ‘macro-economic backdrop and consumer sentiment in the UK remains very challenging’
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NewsPukka hoping to woo pizza fans with pepperoni pie
Supplier unveils NPD including new chilled pies and a range of frozen sauage rolls and bakes
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NewsKnowledge transfer scheme helps grow free-from cake business
Project Helix programme employs part-funded technical or sales and marketing workers and embeds them in Welsh food and drink manufacturers
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OpinionPesticides: a situation very much under control
Alex Waugh, director of UK Flour Millers, writes about the work done to ensure wheat supply chain safety
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NewsHow bakers are making use of Made Smarter tech grants
The scheme offers advice and match funding to help firms adopt new technology and systems

















