All News articles – Page 142
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NewsPret vows to pass on VAT savings to customers
Pret A Manger has confirmed it will pass on the savings from the temporary VAT reduction to customers
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NewsGalaxy cupcake platter hits Asda shelves
Mars has expanded its cake range with a Galaxy cupcake platter
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NewsBorder Biscuits lands Morrisons listing for snack bars
The listing comes after Border Biscuits invested £1m in new kit at its Lanark manufacturing plant
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NewsPaul and The Food Medic team up for summer range
The range includes open sandwiches and rolls, many of which are vegan
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NewsBako appoints group commercial director
Bako North Western Group has appointed David Armstrong as group commercial director
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NewsWarburtons launches venture fund to invest in bakery businesses
Batch Ventures will take a minority stake-holding in businesses its approves, and will typically invest £50,000 to £250,000
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NewsPots & Co creates limited-edition charity tiramisu
The alcohol-free pudding is a collaboration between the Pots & Co innovation team and Michelin-starred chef Phil Howard
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NewsBahlsen reveals new group marketing structure
The business is to create two teams, one to focus on the brand and the other on developing new products
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NewsJacksons to supply Co-op with own-label bread after Allied split
Distribution of the own-label products made by Jacksons will be handled by Warburtons
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NewsScottish Bakers reveal their Customer Choice winners
Consumers’ votes for their favourite baker were used to identify ‘Customer Choice’ winners in four business categories
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NewsHow Costa plans to reopen 1,000 dining areas by end of the month
Costa has explained how its dine-in service trial will operate
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NewsPatisserie Valerie rolls out Covid-19 charity cake
Patisserie Valerie has unveiled a new cake to raise funds for a storytelling charity.
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NewsBritain faces threat of ‘tiny’ bread wheat milling crop after weather woes
Wheat planting area in Great Britain down 25% year on year, with every region recording a decline
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NewsCoronavirus: What should businesses do to make customers feel safer?
As lockdown eases, new research has suggested much of the British public believe it is too soon to reopen businesses.
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NewsUnilever and Coke veteran Joanna Allen to lead Graze
The appointment follows last year’s acquisition of Graze by Unilever
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NewsVAT on food cut to 5% to kick-start revival of hospitality trade
Government is to financially back a discount on meals at restaurants, cafés and pubs during August
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NewsCherrytree Bakery secures CBILS funding to rebuild business
The firm supplied more than 40 million hand-finished sweet bakery products a year to coffee shop, retail and foodservice businesses
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NewsMcVitie’s extends range with premium-style ‘VIBs’ biscuit trio
Pladis-owned brand has launched a trio of ‘competitively-priced’ premium-styled biscuits
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NewsAddo Food Group raises £2,800 with virtual trek for homelessness charity
Nottinghamshire-based Addo Food Group has raised £2,800 for a homelessness charity by taking part in a virtual trek challenge.
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NewsBaking Industry Awards 2020 are open for entry
Winners can benefit from fantastic publicity, recognition from your peers, and a massive boost for yourself and your staff