All Vegan articles – Page 4
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NewsTesco boosts free-from range with new bakery products
A gluten-free quiche Lorraine, steak pie and confetti cake are some of the newest additions to Tesco’s free-from aisles
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NewsPuratos, Dawn and Henley Bridge unveil new bakery ingredients
Sprouted oats, vegan-friendly stabilisers, gluten-free specialist flours and ultra-premium cacao are among the latest ingredients to be made available to the UK bakery market
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NewsLe Pain Quotidien signs up to food waste initiative
The bakery chain’s new ‘circular design concept’ menu has been produced under guidance from the Sustainable Restaurant Association’s Food Made Good programme
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NewsPuratos extends vegan range with doughnut mix and fillings
The ingredients supplier has added a plant-based doughnut mix and two fillings to portfolio
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Promotional featureVegan baking – the growth is set to continue
With the growth in veganism continuing to soar, bakers could be missing out if they don’t adapt their range to include a vegan offer, says CSM Bakery Solutions
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NewsCSM strengthens vegan range with cake mixes and cream
CSM has added two vegan cake mixes and a non-dairy cream to its Craigmillar ingredients range as it looks to tap into the 34% of consumers eating a vegan meal at least once a week
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NewsRetailers boost bakery ranges for Veganuary 2021
To celebrate the month dedicated to plant-based eating, the nation’s retailers have whipped up an array of sweet and savoury treats
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NewsDawn Foods launches vegan bakery campaign
The campaign, which is set to run throughout 2021, is supported by food influencers Emma Hanton and Jay Halford
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NewsPidy introduces plant-based coating for tartlet range
Designed with chefs in mind, the plant-based coating is the newest addition to Pidy’s Trendy range
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NewsBakery treats launched for Veganuary 2021
With Veganuary well under way, bakery brands unveil a host of vegan products including doughnuts, caramel fillings and cookies
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FeatureTop bakery trends for 2021 revealed: part 1
From organic to eco-friendly products, clean label and nostalgic flavours, there’s no shortage of trends playing out on the bakery market. In part one of a three-part series, we explore the trends set to take hold in 2021
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NewsBakers unveil new products for Veganuary 2021
There’s NPD galore as bakers, retailers and manufacturers look to tap into consumer demand for vegan-friendly products at the start of the year
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NewsKrispy Kreme unveils vegan glazed doughnut
Krispy Kreme has unveiled a vegan-friendly version of its Original Glazed doughnut ahead of Veganuary 2021
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NewsClive’s Pies relocates to larger production site
The plant-based pie maker has expanded its capacity to meet growing demand for its pastry products
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