All articles by Amy North – Page 27
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News
EPP partners with bread scoring technology provider Beor
European Process Plant will become the exclusive distributor for Beor products in the UK and Ireland
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Analysis
Bakery in review 2021: mergers and acquisitions
What were the big deals of 2021 and how did they affect the bakery market?
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News
ASA upholds complaint over Papa John’s Bitcoin promotion
The Advertising Standards Authority said the pizza chain’s promotion ‘trivialised what was a serious and potentially costly financial decision’
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News
Macphie chairman recognised at family business awards
Alastair Macphie received the Outstanding Contribution Award at The Herald Scottish Family Business Awards for his efforts in driving the business’ sustainability agenda
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Feature
Top bakery trends for 2022 revealed: part 2
Fibre, nostalgic flavours and indulgence are among the top trends likely to play out on the bakery scene in 2022
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News
Miss Macaroon founder wins Natwest Everywoman award
Rosie Ginday MBE of the Birmingham-based social enterprise received the award for her helping young people and ex-offenders gain retail and kitchen experience
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News
Jones Village Bakery seeks school leavers with new campaign
The Wrexham-based bakery has kicked off a campaign to recruit school leavers aged 16 and 17 to its ranks
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News
Batch Ventures-backed biscotti firm rebrands to Artful Baker
Dorset-based bakery The Great British Biscotti Co will be known as The Artful Baker from January 2022 as it looks to expand beyond biscotti
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Feature
Top bakery trends 2022 revealed
From sustainability to direct-to-consumer models, healthy creations and hybrid ones, we dive into the bakery trends likely to come out on top in 2022
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Interview
Cornish Bakery boss: bakery is the new coffee shop
Steve Grocutt speaks to British Baker about his aspirations for the future, including doubling turnover and reaching 100 sites in the next five years
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Feature
What are the top bakery trends for Christmas 2021?
From pigs in blankets in everything to new takes on mince pies, we explore the trends making waves in festive sweet and savoury bakery this year
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News
Wrights Food Group donates to FareShare ahead of Christmas
The Crewe-based business is donating mince pies, sausage rolls and ready meals to the food redistribution charity
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News
Greencore CEO Patrick Coveney to join SSP in March
Coveney replaces Simon Smith as group CEO and will join on the business on 31 March 2022, while Gary Kennedy and Kevin Moore will step up at Greencore until a replacement is found
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News
Bakeries losing out on sales to shoppers with allergies, report finds
A new Délifrance report found that 52% of consumers with food hypersensitivity won’t buy anything or will go elsewhere if they can’t find the bakery product they want
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Interview
Ginsters MD Sam Mitchell on how to revolutionise savoury pastries
Seventy percent of consumers want innovation, according to the MD, and they don’t mind paying more for it. Here’s how Ginsters is using NPD to tap into this
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News
Cambridgeshire café to open bakery with crowdfunding help
Elsie May’s Electric Lounge Café & Bar in St Neot’s is to transform its annexe into an artisan bakery and school after raising £17,000 through a Kickstarter campaign
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Product News
Coffee shop Christmas: Starbucks, Costa and Pret unveil NPD
Vegan ‘turkey’ sandwiches, sparkle cakes and even a sweet Chocolate & Orange S’mores Toastie are among the new additions to coffee shop menus this Christmas
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Feature
Top cake trends for 2022 revealed: part 2
In part two of British Baker’s tour of the cake market, we explore customisation, celebration and health trends
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Product News
Geary’s unveils ‘every day’ sourdough range and first TV ad
A White Bloomer with Sourdough and White Rolls with Sourdough have been added to the Jason’s range, which is set to hit TV screens for the first time
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Product News
Sweet bakery NPD: new doughnuts, pies and cakes unveiled
Autumnal shortcrust pies, dessert-inspired doughnuts and warming traybakes are among the latest new launches in sweet bakery