All Equipment articles – Page 4
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NewsSilvery Tweed invests in Berwick-upon-Tweed factory
Added at the start of the company’s allergen-free seed cleaning line, the new sieve will improve standards of seed cleaning, according to the family-owned firm
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NewsBaker & Baker invests £2.9m in new cookie line at the Wirral
Investment includes addition of a wire cutter, mixer, and weighing hoppers as demand from customers for American-style cookies continues to rise
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NewsNew white paper aims to inspire tech adoption among SMEs
Government-backed programme Made Smarter joins forces with several tech institutes in the North West to help demystify digital transformation for food and drink manufacturers
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FeatureRaising dough: smarter ways to invest in bakery equipment
Equipment suppliers and investment funds reveal what cash-strapped bakeries can do to afford new kit, and how maintenance pays off in the long run
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FeatureHow UK bakery equipment is being used to support communities in Ukraine
Tesco, Fine Lady Bakeries, and Montana Bakeries are among the firms to have donated surplus equipment to the Bake4Ukraine initiative set up by Zeelandia
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NewsBakery and oven supplier backed by Made Smarter programme
Government-funded initiative hits milestone of 300 businesses supported through tech-releated match funding with rallying call made for more SMEs to seek assistance
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NewsTraceGains acquires UK software firm NutriCalc
Strategic move by the global ingredients marketplace is aimed at enhancing the supply chain’s NPD and reformulation capabilities including in the bakery sector
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NewsSweet bakery supplier secures £150k loan for new machinery
Handmade Speciality Products is investing a six-figure sum in state-of-the-art equipment to help increase flapjack production at its Coventry factory
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NewsOven supplier Unox declared a ’Great Place To Work’
The Great Place To Work certification scheme recognises workplaces that ‘go above and beyond’
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Promotional featureOptimise bakery efficiency with flexible production lines
The challenging modern bakery market requires manufacturers to be increasingly flexible in their approach in order to meet changing consumer trends, while still optimising efficiency. But that flexibility means looking beyond just the traditional high-speed processing lines and tailoring their approach, says Fritsch.
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NewsBakery firms look to continue growth with new hires
A new head of product & innovation, business development manager, and pair of chief financial officers are the new faces at manufacturers and suppliers to the baking sector
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NewsContractor dies after fall at Milton Keynes bakery
Investigations are ongoing into an incident at the Lantmännen Unibake factory on Monday which resulted in the death of a 61-year-old man
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InterviewA day in the life of a national investigations manager at Bakers Basco
Join Stacey Brown, national investigations manager at Bakers Basco, as she carries out a ‘seaside sweep’ to recover discarded bakery equipment
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Promotional featureHow bakeries can save thousands on dividing and weighing
With bakeries under pressure to save costs at every turn, dividing oils is one area where they can make significant savings, says Reiser
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NewsPret fined £800,000 after worker gets trapped in freezer
Woman feared she would die and was treated for suspected hypothermia
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NewsCake decoration: to automate or not?
Two businesses – an equipment supplier and a cake maker with a strong belief in hand-finishing – give their views on the role of automation in cake decoration
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NewsTesco unveils ‘super lean’ in-store bakery operation
British Baker exclusive: the retailer, in partnership with Mono, has developed a unit which allows it to bake in space-challenged stores
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NewsInvicta unveils Z-frame space saving racks for bakery
The bakery equipment supplier launches its new inter-nesting racks designed to save space when not in use
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NewsBrook Food to supply Waterjet cutting machines to UK
As well as cutting in straight lines, the Waterjet technology can portion products with curves and points
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NewsBakers Basco notes improvement in equipment attrition rates
The improvements have been attributed to streamlined collaboration between its operations and investigations teams, and education