All Latest News articles – Page 167
-
NewsAryzta grows in Europe, but suffers drag from US
Bakery giant Aryzta has slowed its fall in turnover in the past year, although the business has been hit by declines in its US operation.
-
NewsJestic appoints Liam Nally as regional sales manager
Jestic Foodservice Equipment has appointed Liam Nally as regional sales manager for London and the south east.
-
Product NewsHalloween 2019: bakeries reveal fang-tastic NPD
Bakeries and tea rooms are creeping it real this Halloween, with a number of spooky creations.
-
Product NewsJake & Nayns’ unveil four ready-to-eat burritos
Naanster creator Jake & Nayns’ has expanded its portfolio with a four-strong range of burritos.
-
Product NewsBridor rolls out two seeded savoury pastry twists
Bridor is tapping into demand for savoury snacking options with two new Savoury Twists.
-
Product NewsVegan bakery triumphant at PETA annual awards
PETA has revealed the winners of its 2019 Vegan Food Awards, including Greggs, Caffè Nero and Fray Bentos.
-
Product NewsSearch begins for the 2020 World Scotch Pie Champion
The hunt is on for the 2020 World Scotch Pie Champion as Scottish Bakers has announced the dates for the 21st annual competition.
-
Product NewsKingsmill returns to TV with £2m superhero campaign
Kingsmill is to return to TV as part of a £2m marketing push for last year’s NPD, the Kingsmill 50/50 Vitamin Boost loaf.
-
NewsLondon Food Corporation enters free-from market
London Food Corporation has entered the free-from market with the acquisition of gluten-free cereal and food manufacturer Big Oz.
-
Product NewsBiscuiteers moves HQ and production to Wimbledon
Iced biscuit manufacturer Biscuiteers has unveiled a new ‘Willy Wonka’ style facility in London creating at least 50 new jobs.
-
NewsPret to launch four vegan versions of its top sarnies
Pret A Manger is to launch vegan versions of four of its most popular sandwiches and open a fifth Veggie Pret store.
-
Product NewsFinsbury expands Baileys Freakshake cake range
Finsbury Food Group has added a cake and cupcakes to its range of Baileys licensed products.
-
NewsDavina Steel bakery wins business excellence award
Halstead-based bakery Davina Steel has been named New Business of the Year at The Business Excellence Awards Essex.
-
NewsApplications set to open for Worshipful Co bursaries
The Worshipful Company of Bakers is seeking applications for its 2020 bursary awards.
-
NewsDawn Foods names Garry Russell as sales director
Dawn Foods has appointed Garry Russell to the role of sales director for distributive accounts.
-
Product NewsAfter the fire: bagel market debut for Village Bakery
Village Bakery, which is recovering from a devastating fire in August, has launched its first range of bagels.
-
OpinionBake Off 2019: meringue, sweat and many layers
Is it just me, or is this year’s GBBO lacking something? I want my cake with a cherry on top but this season I’m not quite feeling it.
-
NewsGreggs further developing its evening meals offer
Greggs is developing its systems for supplying evening meals following ‘encouraging’ trials.
-
Product NewsBirds Eye launches bakery-inspired fish fillet range
Birds Eye is jumping on the sourdough bandwagon with the launch of bakery-inspired artisan fish fillet products with bread and seed crusts.
-
Product NewsBarry Callebaut launches 100% cacaofruit chocolate
Barry Callebaut has launched a new chocolate as part of its Cacaofruit Experience range of products.