All Latest News articles – Page 168
-
NewsCooplands raises £196k for northern air ambulances
Cooplands Bakery has raised £196,000 for air ambulance charities in Yorkshire, Lincolnshire and County Durham.
-
Product NewsHow Chinatown is changing the UK bakery scene
Think of London’s Chinatown and you probably think of the red and green arches that signify its borders, rows of ducks hanging in windows and an array of delicious Chinese restaurants.
-
Product NewsPuratos UK develops new local sourdough collection
Puratos, which hosts the World Heritage Sourdough Library in Belgium, is developing a new sourdough collection in Oxfordshire.
-
NewsCosta expands partnership with Too Good To Go
Costa Coffee has expanded its partnership with food waste fighting app Too Good To Go.
-
OpinionBake Off 2019: who will be crowned champion?
It’s the Bake Off final! There’s a helter skelter, some very loud shirts and three nervous bakers. Correction, two nervous bakers and David, who is as cool as a cucumber.
-
Product NewsCountry Choice adds vegan sausage roll to its line-up
In-store bakery and foodservice supplier Country Choice has become the latest business to add a vegan sausage roll to its range.
-
NewsVillage Bakery: new site will be ‘most modern in Europe’
Village Bakery bosses have revealed they are building a 210,000 sq ft production facility to replace the one destroyed by fire this summer.
-
Product NewsNew York Bakery Co unveils gluten-free bagels
New York Bakery Co is entering the free-from market for the first time with a duo of gluten-free bagels.
-
NewsTurner’s launches Christmas toy collection for hospital
Sussex-based Turner’s Pies has launched a campaign to collect toys for poorly children in the run-up to Christmas.
-
Product NewsStacey’s Bakery hoping to sell 10,000th Thor cake
Stacey’s Bakery is bringing back its traditional Thor Cake in the run-up to Bonfire Night and is hoping to reach its 10,000th sale.
-
Product NewsGinsters pairs with Tribute Ale for Steak & Ale Pasty
Ginsters of Cornwall has teamed up with fellow Cornish brand Tribute Ale to create a steak & ale filled pasty.
-
NewsRestaurant-bakery Arôme & Singapulah set to open
A new restaurant-bakery concept is to open on Frith Street in London’s Soho next month.
-
NewsRoberts lights up for Breast Cancer Awareness Month
Roberts Bakery has lit up its Northwich factory in pink to mark the end of Breast Cancer Awareness Month.
-
Product NewsJackson’s Bakery rolls out Super-Seeded Bloomer
Jackson’s Bakery is looking to tap consumer demand for seeded loaves with the introduction of another bloomer to its Yorkshire’s Champion Bread line-up.
-
NewsMich Turner to open bakery studio in Middle East resort
Mich Turner MBE, founder of the Little Venice Cake Company, is launching her first site outside the UK.
-
Product NewsCookie dough boom drives new product launch
Ingredients supplier Pecan Deluxe has launched a cookie dough inclusion for use in baked goods and ice-cream.
-
NewsCariad wins Best Bakery at Food Awards England
Ludlow-based Cariad Cakes has been awarded Best Bakery in the 2019 Food Awards England.
-
NewsIs electricity the secret to cheaper gluten-free bread?
Ohmic heating – cooking by passing an electrical current through a material – might be used to produce gluten-free bread quicker and more cheaply than traditional baking, according to new research.
-
Product NewsHolland’s and Wyke Farms roll out co-branded pie
Holland’s Pies has partnered with cheesemaker Wyke Farms for the first time to launch a deep-fill mature Cheddar cheese & onion pie.
-
NewsDelice de France splits from Aryzta through MBO
Delice de France has been demerged from Aryzta through a management buyout (MBO), led by managing director Thierry Cacaly.