All Manufacturing articles – Page 58
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NewsHow can you prepare your bakery for Christmas?
Christmas is coming and while many are focused on the big day, there’s much to do before the celebrations begin.
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NewsAddo confirms site closure as turnover rises 12%
Wall’s and Pork Farms producer Addo Food Group has confirmed it will close its Spalding factory next September.
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NewsCooplands to accelerate growth as sales top £50m
Sales at bakery chain Coopland & Son (Scarborough) have risen 5.7% year-on-year to £50.2m.
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NewsReview of the Year 2019: July to September
With 2020 fast approaching, we cast our eye over some of the bakery stories that have hit the headlines over the past 12 months.
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NewsAddo Food Group features in BBC’s Inside The Factory
Nottingham-based Addo Food Group has appeared on BBC Two’s Inside The Factory this week.
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NewsReview of the Year 2019: April to June
With 2020 fast approaching, we cast our eye over some of the bakery stories that have hit the headlines over the past 12 months.
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Product NewsEdme plans new factory to meet soaring demand
Ingredients supplier Edme is planning a new factory to meet growing demand for wholegrain and gluten-free products.
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NewsFive trends set to shape the bakery market in 2020
Many of the trends that have driven bakery in the past 12 months are tipped to continue shaping the market in the coming year.
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NewsReview of the Year 2019: January to March
With 2020 fast approaching, we cast our eye over some of the bakery stories that have hit the headlines over the past 12 months.
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NewsCardiff bakery fined for 15 food hygiene offences
Allen’s Bakery in Roath, Cardiff, has been ordered to pay out more than £3,000 for 15 food hygiene offences.
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Product NewsProper Cornish taps interest in Middle Eastern food
Proper Cornish has developed a pasty inspired by Middle Eastern cuisine.
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NewsHovis is first baker to sign TUC Dying to Work charter
Hovis has signed up to a charter developed by the TUC to support employees with terminal illness.
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NewsReal Good Food reduces half-year losses to £2.5m
Renshaw and Brighter Foods owner Real Good Food (RGF) has reduced its losses despite a ‘difficult period’ for its cake decorations business.
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Product NewsLoaf on Mars: Puratos to study baking bread in space
Bakery business Puratos is heading a consortium that will research how bread could be produced on Mars or in space.
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Product NewsBug bread: Roberts creates loaf containing 336 insects
Roberts Bakery is claiming a first for a major UK bread brand with the launch of a limited-edition loaf made with cricket flour.
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Product NewsDetails of sourdough code of practice plan revealed
Proposals designed to define labelling and marketing terms for sourdough have been presented for discussion with the Department for Environment, Food & Rural Affairs (Defra).
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NewsGreencore Group profits up following business reset
Earnings and operating profit at food-to-go business Greencore have risen following a major restructure of the business last year.
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Product NewsE B Bradshaw completes construction of new mill
Yorkshire-based E B Bradshaw & Sons has completed construction of a new flour mill.
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NewsNorthumbrian Fine Foods owner set for acquisition
US-based investment firm Platinum Equity is seeking to buy private-label biscuits supplier Biscuit International, owner of Northumbrian Fine Foods.
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Product NewsWhy personalisation is the future of bakery
Personalisation is set to take the food and drink industry by storm over the next decade, according to bakery supplier Puratos.