All Manufacturing articles – Page 62
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Product NewsDawn Foods promotes Tim Clarkson to top UK role
Dawn Foods has promoted sales director Tim Clarkson to the role of cluster director for the UK and Ireland.
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Product NewsUrban Eat adds seasonal flavours for the New Year
Food-to-go business Urban Eat has added a pair of seasonal flavours to its range of sandwiches and wraps.
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Product NewsSpeciality Breads delists lines to go 100% nut-free
Speciality Breads has made its two bakeries and entire product portfolio 100% nut-free.
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Product NewsBaker Street launches deli rolls and ciabatta loaf
Carrs Foods is adding four new products to its fresher-for-longer Baker Street range this month, tapping the trend for seeded breads.
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Product NewsAryzta unveils duo of Valentine’s tartelettes
Aryzta Food Solutions has introduced two new indulgent tartelettes inspired by Parisian boulangeries for Valentine’s Day.
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Product NewsUlrick & Short unveils Ovaprox V egg replacer
Ingredients manufacturer Ulrick & Short has launched an egg replacer designed for vegan baking.
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NewsStrike action planned at chocolate crumb maker
Four days of strike action are on the cards at chocolate crumb manufacturer Meadow Foods over a 2% pay offer, according to union Unite.
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Product NewsLove Rouge partners with Miller for frozen range
Independent cake manufacturer Love Rouge Bakery is launching a range of frozen cakes.
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Product NewsVillage Bakery gains five new listings at Waitrose
Wrexham-based Village Bakery has gained listings for five more of its products at Waitrose following the success of its existing range.
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Product NewsWilkin & Sons invests to reduce energy use
Tiptree-based jams and preserves maker Wilkin & Sons has invested in gas boilers to cut fuel use and reduce emissions.
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NewsCoultons launches 800g loaf range aimed at c-stores
Coultons Bread is launching a range of 800g loaves to help convenience retailers meet demand for private-label bread.
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Product NewsHunt for Britain’s Best Loaf 2019 gets under way
Want to showcase your skills and the quality of your work to peers and potential customers? Then sign up for the 2019 Britain’s Best Loaf competition!
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Product NewsDawn partners with Gerard Baker for 2019 campaign
Dawn Foods has partnered with chef, author and broadcaster Gerard Baker for its 2019 Bakes for All Seasons campaign.
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Product NewsHenllan Bakery opens second production facility
Henllan Bakery is to open a second production site in Denbigh this month.
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Product NewsIlapak launches dedicated bakery flow wrapper
Ilapak has extended its Delta modular flow wrapper range with a dedicated bakery industry model.
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Product NewsMacphie positive despite the ‘shadow of Brexit’
Ingredients supplier Macphie has said its outlook is positive despite weakened sterling and the threat of tariffs.
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NewsReview of the Year 2018: October to December
With 2019 fast approaching, we cast our eye over some of the bakery stories that have hit the headlines over the past 12 months.
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Product NewsRGF sells R&W Scott and reports £9.1m loss
Real Good Food has sold jams and preserves business R&W Scott and reported a half-year loss before tax of £9.1m.
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NewsImmigration white paper sparks staff shortage fears
Business will face a shortage of low-skilled staff under immigration proposals announced today, industry groups have warned.
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Product NewsJacksons graduates make stuffing from surplus bread
Graduate trainees at William Jackson Food Group (WJFG) have developed festive stuffing using surplus Jackson’s bread.