All Manufacturing articles – Page 56
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Product NewsSt Pierre wins Queens Award for Enterprise
St Pierre Groupe has been given the Queens Award for Enterprise in recognition of its growth in overseas sales.
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Product NewsGraze kick-starts sugar cuts in its cereal bars
Graze has kicked off an initiative to halve the sugar content of its cereal bar range.
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Product NewsDean’s launches ‘A better class of biscuit’ campaign
Family-owned shortbread manufacturer Dean’s is launching a new advertising campaign nationwide.
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Product NewsUlrick & Short rolls out gluten-free egg replacer
Ulrick & Short has launched a new egg replacer for gluten-free bakery applications.
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Product NewsAllied Bakeries loses largest own-label bread contract
Kingsmill owner Allied Bakeries has lost its contract to supply Tesco with own-label bread.
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Product NewsPuratos UK appoints Neil Brown as senior key account manager
Former Stateside Foods commercial manager Neil Brown has joined ingredients supplier Puratos.
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Product NewsPuratos unveils summer seasonal mixes and fillings
Puratos has launched its first branded fillings to be produced at the Fruitapeel operation acquired in 2017.
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Product NewsWheat price down as crop shows good development
Good development of the UK wheat crop has been reflected in a drop in the price of feed wheat.
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Product NewsWarburtons adds premium product to fruit loaf range
Warburtons has added a premium 400g loaf to its fruit loaf range.
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Product NewsCampden BRI launches 3D printing technology study
A new study is to examine the capabilities and limitations of 3D-printing technology through practical trials on a wide range of food materials.
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Product NewsJestic Foodservice sold to Universal Industries
Kent-based Jestic Foodservice Equipment has been acquired by South Africa business Universal Industries International.
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Product NewsFour lessons from the 2019 BSB spring conference
Dozens of bakers, suppliers and retailers gathered at Campden BRI’s site in Chipping Campden, Gloucestershire last week for the British Society of Baking’s spring conference.
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NewsIndustry groups welcome October Brexit extension
Trade bodies have given a cautious welcome to the extension of Brexit negotiations to 31 October.
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Product NewsTopping Pie Co unveils speciality pork pie range
Yorkshire business The Topping Pie Company has launched a speciality pork pie range to tap demand for smaller pies with more flavour variety.
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Product NewsCargill launches coatings with sustainable coconut oil
Cargill Cocoa & Chocolate has launched a range of coatings and fillings, including coconut oil sourced from Rainforest Alliance Certified farms.
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Product NewsThe Artisan Bakery rolls out new trio of vegan muffins
London-based business The Artisan Bakery has rolled out vegan muffins following the strong performance of a vegan pastry range it launched a year ago.
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Product NewsNevis Bakery fined over allergen labelling error
A Scottish bakery has apologised to the family of a child who suffered an allergic reaction after eating a biscuit that contained egg.
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Product NewsBusinesses urged to take action over CO2 supply
CO2 users have been warned to look at their procurement practices to help prevent a supply crisis similar to the one that hit the baking industry last summer.
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Product NewsCornish pasty is UK’s most recognised PGI product
Cornish pasties and Melton Mowbray pork pies are among the most recognised Geographic Indication (GI) products.
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NewsCake Box opens record number of new stores
Egg-free cake supplier Cake Box has increased its estate by 28 sites in the past 12 months.