All News articles – Page 134
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NewsRolo celebration cake launched by BBF and Nestlé
The celebration cake is designed for sharing occasions such as birthdays, said the firm
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NewsDoughnut Time opens in Westfield Shepherd’s Bush
The doughnut specialist is expanding its retail portfolio with a new site at the shopping centre in west London
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NewsSt Pierre taps into coffee at home with new croissants
St Pierre said it is looking to tap into coffee shop experiences at home
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NewsJames Hall partners with food waste app Too Good To Go
The app will help consumers prevent food waste and access unwanted food in-store
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NewsOlam Cocoa launches new cocoa powder range
The new range features six types of cocoa powder and is designed for bakers, pâtissiers and professional chefs
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NewsChristmas 2020: Brussels sprout cake joins Asda bakery line-up
Bruce the Brussels Sprout cake joins the retailer’s festive bakery range alongside a turkey wellington, chocolate orange gateau and caramel mince pies
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NewsCBA study reveals how bakeries adapted during Covid-19
More than half of respondents offered a takeaway service during lockdown and a third saw their turnover increase
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NewsBakers Basco enlists drivers to increase recovery of bread baskets
The campaign will encourage drivers and logistics managers to report any suspicious activity
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NewsFrench bakery Ladurée opens new site in London
The boutique offers signature macarons, patisseries and cream tea, as well as homeware
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NewsBirds Bakery relaunches specials for Doughnut Week
For all doughnuts sold, 20p will go towards charity The Children’s Trust, says the firm
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NewsPukka unveils its first vegan pies
Two of its bestselling pies have been given a vegan makeover and will be available in Morrisons and Sainsbury’s later this month
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NewsMacpac to launch website for bakery packaging
The new website will provide a one-stop shop for box quantities of packaging, says Macpac
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NewsFederation of Bakers launches revised flour dust guidance
The trade organisation, which represents the largest bakery companies in the bread and bakery market, has updated its ‘blue book’ on dust guidance
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NewsPaul UK rolls out nationwide delivery of bread-baking kits
The French bakery and patisserie specialist is to launch its first nationwide range of bread-baking kits and product bundles, called Paul At Home
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NewsVegetarian range rolled out by Real Yorkshire Pudding Co
The yorkshire puddings will mark its venture into the meat-free ready meal market
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NewsThe Apprentice’s Carina Lepore opens second shop in Beckenham
Dough Bakehouse’s second site in Beckenham features an in-house bakery, café and terrace area serving new menu items such as doughnuts and one-metre ’social distancing’ baguettes
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NewsMore than 50 bakeries sign up to use sourdough loaf mark
Two Magpies Bakery, E5 Bakehouse and Hobbs House Bakery are among those to sign up to use the mark issued by the Real Bread Campaign
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NewsBritish Baker deputy Amy North promoted to editor
Amy has been with William Reed for six years, during which time she has worked for The Grocer and British Baker
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NewsKrispy Kreme digital display cabinets to rollout in more Tesco stores
The cabinets are to be placed in a further 140 Tesco stores following a trial in January
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NewsBahlsen unveils Baileys chocolate biscuits
The limited-edition treats will tap into the indulgent biscuit trend, says Bahlsen

















