All Latest News articles – Page 143
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NewsSilvery Tweed extends range with sprouted grains
The cereal manufacturer taps demand for healthy products
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NewsFood Paper joins the Federation of Bakers
The food paper manufacturer has joined the trade association
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NewsAshers Bakery facemask biscuits spark social media stir
The Law Abiding Scots biscuits are shortbread people with pink and blue sugar paste masks and kilts
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NewsPret unveils all-vegan bakery counters in vegetarian stores
Company claims development on an all-vegan bakery counter is a first for a high-street food-to-go business
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NewsHow coronavirus took its toll on Finsbury Food Group sales
Revenue was down 24% year-on-year in April, 19% in May and 15% in June
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NewsWarburtons launches venture fund to invest in bakery businesses
Batch Ventures will take a minority stake-holding in businesses its approves, and will typically invest £50,000 to £250,000
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NewsPots & Co creates limited-edition charity tiramisu
The alcohol-free pudding is a collaboration between the Pots & Co innovation team and Michelin-starred chef Phil Howard
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NewsBahlsen reveals new group marketing structure
The business is to create two teams, one to focus on the brand and the other on developing new products
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NewsJacksons to supply Co-op with own-label bread after Allied split
Distribution of the own-label products made by Jacksons will be handled by Warburtons
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NewsScottish Bakers reveal their Customer Choice winners
Consumers’ votes for their favourite baker were used to identify ‘Customer Choice’ winners in four business categories
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NewsHow Costa plans to reopen 1,000 dining areas by end of the month
Costa has explained how its dine-in service trial will operate
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NewsPatisserie Valerie rolls out Covid-19 charity cake
Patisserie Valerie has unveiled a new cake to raise funds for a storytelling charity.
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NewsBritain faces threat of ‘tiny’ bread wheat milling crop after weather woes
Wheat planting area in Great Britain down 25% year on year, with every region recording a decline
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NewsCoronavirus: What should businesses do to make customers feel safer?
As lockdown eases, new research has suggested much of the British public believe it is too soon to reopen businesses.
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NewsUnilever and Coke veteran Joanna Allen to lead Graze
The appointment follows last year’s acquisition of Graze by Unilever
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NewsVAT on food cut to 5% to kick-start revival of hospitality trade
Government is to financially back a discount on meals at restaurants, cafés and pubs during August
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NewsCherrytree Bakery secures CBILS funding to rebuild business
The firm supplied more than 40 million hand-finished sweet bakery products a year to coffee shop, retail and foodservice businesses
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NewsMcVitie’s extends range with premium-style ‘VIBs’ biscuit trio
Pladis-owned brand has launched a trio of ‘competitively-priced’ premium-styled biscuits