All Manufacturing articles – Page 45
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BBF pledges to reduce plastic packaging
The cake maker has also ceased using black plastic and will offer plastic-free packaging where possible
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Pladis to move global HQ to Chiswick, London
The purpose-designed site at Chiswick Park will support 16,000 employees and 25 bakeries worldwide
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Dawn Foods names student ambassadors for 2021
Krystal Jenkins and Jonah Street from University College Birmingham have been named as student ambassadors for the company
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Bakery Exporter of the Year 2020
New for the 2020 Baking Industry Awards, this category celebrates the achievements of businesses exporting their baked goods across the globe
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Bakery Manufacturer of the Year 2020
The judges for this category were looking for businesses that are ambitious, growing and striving to be the best, regardless of the type of product they create
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Thomas the Baker rolls out compostable carrier bags
The compostable bags, which are made from water, CO2 and biomass, can be reused multiple times
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Bakkavor reports UK sales dip of 5.3% for 2020
The business, which produces desserts, pizza and bread, saw UK like-for-like sales fall 5.3% in 2020 as the market shows signs of recovery
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Samworth Brothers extends stake in Higgidy
The pie maker will remain a separate business and continue to operate from its manufacturing base in Shoreham-by-Sea
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Sugden to expand range with Vanderpol waffle deal
The intellectual property acquisition of Vanderpol will allow the Lancashire-based hotplate manufacturer to expand its range and create jobs
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Bakeries ramp up production in final Christmas push
Addo Food Group and Birds Bakery are among those working ‘round the clock’ to meet consumer demand ahead of Christmas Day
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Clive’s Pies relocates to larger production site
The plant-based pie maker has expanded its capacity to meet growing demand for its pastry products
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Alex Waugh on Nabim's rebrand to UK Flour Millers
The National Association of British and Irish Flour Millers says the move is aimed at raising the industry’s profile at a pivotal time in its history
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McVitie’s reduces packaging on Victoria biscuits
The new packaging for the biscuit assortment has a downsized card outer and fully recyclable plastic tray inside
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Bakery trade bodies react to second lockdown
The Craft Bakers Association says the new restrictions will present challenges while the Federation of Bakers has urged the public not to panic buy as it is confident products will be supplied as usual
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Addo reports coronavirus cases at Shropshire bakery
A ‘handful’ of staff at the Palethorpes bakery in Market Drayton have tested positive for Covid-19, the company has confirmed
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Doughnut maker Project D eyes UK-wide expansion
The Derby-based company is set to open a new production facility in early December which it says will act as a central hub for its delivery service and proposed shops in London and Manchester
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Schenck Process to acquire Baker Perkins
Schenck Process said the acquisition of the baking equipment supplier will significantly strengthen its European capabilities in the food processing and equipment sector
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Unifiller and Apex launch Baker-Bot for cake decorating
The baking robot can be easily integrated into any bakery or baking plant’s new or existing cake line, says Unifiller
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Ferrero acquires Fox’s Biscuits from 2 Sisters for £246m
A Ferrero-related company will acquire two manufacturing sites in Batley and Kirkham as part of the deal, which is expected to complete on 31 October 2020
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Food Innovation Centre offers free support to bakeries in the Midlands
Food technologists, brewing experts and research associates are on hand to offer free advice to bakeries in Derbyshire and Nottinghamshire